Name: Bachelor of Vocational Studies [B.Voc.] (Food Processing Technology)
Rating: 4.7 (3 reviews)

The college is known for its experienced and approachable faculty, who enhance the learning experience with their supportive teaching methods. It provides diverse placement opportunities in multinational companies like Wipro, Amazon, and TCS, offering roles such as Bakery Technician and Food Safety Supervisor. The institution prioritizes hygiene and food safety, supported by Fit India training and NSQR skill assessments. Internships are offered to all students, enriching their knowledge across various departments.

The B.VOC Food Processing Technology program spans six semesters, with tuition fees of 45,000 INR for the first semester and 25,000 INR for the second semester each year, totaling around 2 lakh INR, plus an exam registration fee of 1,050 INR per semester. Scholarships are available for SC/ST students and children of navy personnel, although there are none for academic excellence. The college does not offer campus employment or stipends.

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4.7

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Shihana basheer

4.9Helpful

B.Voc, Food Processing Technology

Reviewed on Jul 28, 2024(Enrolled 2019)

COME, BE A TERESIAN

Fees and Financial Aid:

The tution fee for our B. VOC food processing technology is like we have two semesters per year. And the fee is alternatively changed. Example the first semester we have to pay fees of 45,000 but the second semester it is about 25,000. The same thing is repeated in remaining semesters. So in total, we have 6 semester for our under graduate programme. So, for me as a day scholar i only had to pay my tution fee which was approximately around 2 lakh INR for my graduation and along with ?1050 as my exam registration fee in every semester. There are some scholarship for students who are SCST. and for those who are children of navy. Other than that they do not provide any scholarship for children who perform excellent in studies ( it is a drawback) They also does not provided me with campus employment, no stipends awarded for the students as well.

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Anonymous

Reviewed on Aug 11, 2020

Anonymous's Review On St Teresa's College (Autonomous), Ernakulam

Course Curriculum Overview:

B. Voc Food Processing Technology functions under the Nodal Department of Home Science, St. Teresas College at present. The course is an undergraduate course based on higher education leading to B. Voc. degree, with multiple entry and exits as certificate/ Diploma/ Advanced Diploma/ Degree under the National Skill Qualification Framework. The aim of this programme is to equip the young graduates with adequate knowledge and skills for employment and entrepreneurship in the food industry.

Reviewed on Jul 13, 2020

Course curriculum is aimed at creating trained and skilled students well versed in technical aspects of food processing to cater the needs of the rapidly growing food processing sector. Fssai certified trainings for Food Safety Supervisor is given to the students. Faculty is qualified in various food sectors and strives to provide knowledge for better preservation, processing, and value addition to agro products.

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