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The Bachelor of Science in Food Science and Nutrition is a 3-year full-time undergraduate program that combines food science principles with nutrition science to address health and wellness challenges. The course covers food chemistry, nutrition assessment, food safety, dietary management, and public health nutrition. The total fees for the 3-year program is INR 23,945 (aided program). This program is designed for students interested in pursuing careers in clinical nutrition, food quality management, public health, and food industry. Avinashilingam's Food Science and Nutrition program is particularly popular among students seeking to develop expertise in nutrition and food safety.

Admissions for the 2026-27 academic year are ongoing through CUET-UG 2026. The CUET registration deadline is February 26, 2026, with exams scheduled from May 11-31, 2026. Results are expected by July 4, 2026. Counselling and seat allocation will follow after result declaration. The academic session typically begins in July 2026.

Key Points

Comprehensive curriculum covering food chemistry, nutrition science, and food safety
Well-equipped food science laboratories with modern testing equipment
Practical training in nutrition assessment and dietary management
Hands-on experience in food quality control and analysis
Strong emphasis on public health nutrition and community nutrition programs
Internship opportunities in hospitals, food industries, and health organizations
Focus on developing skills in nutrition counseling and dietary planning

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Fees
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Scholarships
FAQs

Avinashilingam university Latest Updates and News

27 Feb, 2026 CUET UG 2026 will be held from May 11 to 31, 2026, and the results will be announced in the last week of June 2026. Check latest updates here.

Avinashilingam B.Sc Food Science and Nutrition Fees

The B.Sc Food Science and Nutrition program at Avinashilingam is an affordable option for students pursuing food science and nutrition education. The total fees for the 3-year program is INR 23,945, which includes tuition fees, laboratory charges, library fees, and other mandatory charges. This is a one-time admission fee structure, making it accessible for students from various economic backgrounds. The institution does not charge any capitation or donation fees for admission.

Fee Components

Fee Component	Amount (INR)
Tuition Fee (per semester)	650
Special Fee (per semester)	13,950
Per Annum Fees	400
One-time Fees	945
Library Fee	6,000
Lab Fee	1,000
Caution Deposit (Refundable)	1,000
Total Fees (3 Years)	23,945

The caution deposit of INR 1,000 is refundable at the end of the course.
No hostel fees are included in the above structure; hostel accommodation is optional and charged separately.
The institution offers various scholarships for SC/ST, OBC, and economically weaker students.
Payment can be made in installments as per the university's payment schedule.

Fee Structure As Per Official Website

Avinashilingam B.Sc Food Science and Nutrition Admission 2026

Admissions to the B.Sc Food Science and Nutrition program are conducted through the Common University Entrance Test (CUET-UG) 2026, which is the mandatory entrance examination for all undergraduate programs at Avinashilingam Institute. The admission process is merit-based, and seat allocation is done based on CUET scores and the student's preferences. The current admission season for 2026-27 is ongoing, with registration and examination phases scheduled as per the CUET timeline.

Important Dates

Event	Date
CUET-UG 2026 Registration Start	January 3, 2026
CUET-UG 2026 Registration End	February 26, 2026
CUET-UG 2026 Admit Card Release	May 5, 2026 (Tentative)
CUET-UG 2026 Exam Dates	May 11-31, 2026
CUET-UG 2026 Answer Key Release	June 17, 2026 (Tentative)
CUET-UG 2026 Result Declaration	July 4, 2026 (Tentative)
Counselling and Seat Allocation	July-August 2026 (Tentative)
Academic Session Start	July 2026

The dates mentioned above are tentative and subject to change.

Eligibility Criteria

Students must have completed Plus Two (+2) or equivalent examination from any stream
No specific subject requirements; students from all streams are eligible
Minimum qualifying marks as per university norms and CUET-UG 2026 cutoff scores

Admission Process

Register on the CUET-UG portal (https://cuet.samarth.ac.in/) before February 26, 2026
Appear for CUET-UG 2026 examination during the scheduled dates (May 11-31, 2026)
Check CUET results on July 4, 2026 (tentative)
Participate in counselling process conducted by Avinashilingam Institute
Accept seat allocation and complete admission formalities
Submit required documents and pay admission fees

Avinashilingam university: Students' Opinion

AI-Generated Summary based on 8 Reviews

Students become eligible for campus placements in their final semester, with many IT companies like Nestle, TCS, Wipro, Amazon, and Ganga Hospital participating and selecting a high percentage of students. The placement cell offers support, but not all students find jobs directly related to their fields. Internships in hospitals and the food industry are included in the second year, lasting 15 days. The college provides soft skills and communication classes to prepare students for interviews.

For final-year students, salary packages for campus placements range from 10,000 to 15,000 for B.Sc. graduates. The curriculum also focuses on practical skills in areas like Bakery and Confectionery and New Product Development to encourage entrepreneurship. The college charges affordable fees, with some courses costing as low as 24,000 per year, including exam fees, and 40,000 for the entire three-year program. Scholarships are available for SC/ST, OBC, and physically challenged students, with 600 students benefiting from the Avinashilingam Trust's scholarships.

The OBC scholarship provides 5,000 per year. Additionally, the college has an incubation center offering part-time jobs like tailoring and book art, providing both learning opportunities and financial compensation. The college is committed to timely scholarship announcements, with a dedicated person handling this task. Merit-based scholarships and special scholarships for students with outstanding academic or sports achievements are also offered.

By Collegedunia’s Personal AI

Avinashilingam B.Sc Food Science and Nutrition Scholarships 2026

Avinashilingam Institute offers a comprehensive range of scholarships to support meritorious and economically disadvantaged students pursuing the B.Sc Food Science and Nutrition program. The scholarship schemes include both management scholarships and government-sponsored scholarships. These scholarships aim to make quality education accessible to all deserving students and encourage academic excellence. Students are encouraged to apply for scholarships during the admission process or within the specified deadlines each academic year.

Scholarship Schemes

Scholarship Name	Amount (INR)	Eligibility
Government of India Adi-Dravida Scholarship (Residential/Non-Residential)	Up to 40,000	SC students with parents' income below 2,50,000 per annum
Backward Class Scholarship	6,000-9,000	BC/MBC students with parents' income below 2,50,000 per annum
Chief Minister Award Scholarship	Variable	SC/ST candidates with high marks in +2 examination
Prize Money Award	Variable	SC/ST candidates with above 60% marks in degree examination
Moovalur Ramamirtham Ammaiyar Higher Education Assurance Scheme (Puthumaipenn Scholarship)	1,000 per month	Government school students meeting eligibility criteria
Post Matric Scholarship for Minorities	Variable	Minority community students as per government norms
National Means-cum-Merit Scholarship	Variable	Economically weaker students with merit
UGC/AICTE Scholarships	Variable	As per respective scheme guidelines

Scholarship eligibility requires minimum 75% attendance throughout the academic year.
Students must not participate in undesirable activities to remain eligible.
SC/ST, OBC, and PwD students should submit scholarship applications by September each year for processing.
Additional scholarships are available through the National Scholarship Portal (NSP) for various central and state schemes.
Merit-based scholarships are awarded to top performers in each semester.

Avinashilingam B.Sc Food Science and Nutrition FAQs

Ques. What career options are available after B.Sc Food Science and Nutrition?

Ans. B.Sc Food Science and Nutrition graduates have diverse career opportunities in healthcare, food industry, and public health sectors. Graduates can work as clinical dietitians, nutritionists, food quality supervisors, food safety officers, or public health nutritionists. Many are employed in hospitals, clinics, food companies, government health departments, and NGOs. Some pursue higher studies like M.Sc Nutrition or specialized postgraduate programs in clinical nutrition or public health.

Ques. Is B.Sc Food Science and Nutrition a full-time on-campus program?

Ans. Yes, B.Sc Food Science and Nutrition at Avinashilingam is a full-time on-campus program requiring regular attendance and participation in laboratory work and practical sessions. The program includes internships in hospitals, food industries, and health organizations, providing real-world experience in nutrition and food science.

Ques. What laboratory facilities are available for practical training?

Ans. The department has well-equipped food science laboratories with modern testing equipment for food analysis and quality control. Students have access to nutrition assessment tools, food preparation facilities, and analytical instruments. The labs are designed to provide hands-on experience in food testing, nutritional analysis, and food safety procedures.

Ques. What are the employment opportunities in food science and nutrition sector?

Ans. The food science and nutrition sector offers employment opportunities in hospitals, clinics, food companies, government health departments, research institutions, and NGOs. Graduates can work as clinical dietitians, nutritionists, food quality managers, or public health professionals with competitive salaries and growth opportunities in the rapidly expanding health and wellness industry.

Ques. Can I pursue M.Sc Nutrition after completing B.Sc Food Science and Nutrition from Avinashilingam?

Ans. Yes, B.Sc Food Science and Nutrition graduates from Avinashilingam are eligible to pursue M.Sc Nutrition or related postgraduate programs from the same institution or other universities. Avinashilingam offers advanced programs in nutrition with specialized training in clinical nutrition, community nutrition, and food science.

Ques. What makes Avinashilingam's Food Science and Nutrition program unique?

Ans. Avinashilingam's program stands out for its comprehensive curriculum integrating food science principles with nutrition science. The department has well-equipped laboratories with modern testing equipment for food analysis. The program emphasizes practical training through internships in hospitals and food industries. Strong focus on public health nutrition and community nutrition programs ensures students develop expertise in addressing real health challenges. The faculty consists of experienced professionals in nutrition and food science, and the program encourages students to participate in research and community service projects.

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Why To Join Avinashilingam university - Reviews & Rating

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Vaishnavi

3.6Helpful

B.Sc, Food Science and Nutrition

Reviewed on Sep 10, 2025(Enrolled 2024)

The pros and cons of avinuty

Fees and Financial Aid:

It is one of the most affordable college,in tamilnadu . Per semester it will vary like I payed 27000 at starting of my first semester,then it's 18000 for my second semester. Other than that only exam fees are there it's probably upto 3000 .It is a good college for home science studies and focuses on international meetings, collaboration etc.. As a nutrition student it's very good college to study and understand about the field.

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Anonymous

4.8

B.Sc, Food Science and Nutrition

Reviewed on Feb 6, 2024(Enrolled 2022)

BEST UNIVERSITY WITH GREENERY ENVIRONMENT

Fees and Financial Aid:

the fees for this course is soo affordable and we can use schoraship for this course to study . i have used the special schoraship provided by the college to continue my studies in a effective mannner

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Jana

4.6

B.Sc, Food Science and Nutrition

Reviewed on Jan 19, 2024(Enrolled 2016)

Food and nutrition Course

Likes

The course structure was to good enough.

Fees and Financial Aid:

This college has a very low fee structure as far I looked into. This is run by Trusts and it is not money-based but mainly service-based. There were various scholarship systems and financial assistance provided for the students. The college provided on-campus jobs by inviting a lot of companies. The only con was that the companies were mostly of IT fields. Even though they were ready to hire us, the companies related to our department were not present.

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