Years | year 1 | year 2 | year 3 | year 4 | ||||
---|---|---|---|---|---|---|---|---|
Total Year Wise fees | ₹1.55 Lakhs | ₹1.50 Lakhs | ₹1.50 Lakhs | ₹1.50 Lakhs | ||||
Semester | 1 | 2 | 3 | 4 | 5 | 6 | 7 | 8 |
Tuition fees | ₹75150 | ₹75150 | ₹75150 | ₹75150 | ₹75150 | ₹75150 | ₹75150 | ₹75150 |
Exam fees | ₹2500 | - | - | - | - | - | - | - |
Other fees | ₹2000 | - | - | - | - | - | - | - |
Events | Dates |
---|---|
Chandigarh University CUCET 2024 Application Deadline (Phase 1) | Jul 19, 2024 |
Chandigarh University CUCET 2024 Exam Dates (Phase 1) | Oct 20, 2023 - May 31, 2024 |
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The NCHMCT JEE 2022 round 1 cutoff rank for the Bachelor of Science [B.Sc] (Hospitality and Hotel Management) at Chandigarh University was 10201 for the General category.
Round | Cutoff 2022 |
---|---|
Round 1 | 10201 |
Round 2 | 10382 |
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Candidate should have passed 0+2 or its equivalent examination in any Stream conducted by a recognized Board/ University/ Council.
Chandigarh University offers BA, B.Sc, B.Com, LL.B, BBA, B.P.Ed and BCA courses. These are full-time courses offered for a duration of 3 years. Many of the courses such as BBA, B.Com and B.Sc, and BA are offered in multiple specializations. Candidates satisfying the eligibility criteria for admission to a particular course can apply online. Selection Criteria: Admission is based on merit in Chandigarh University CUCET and performance in the last qualifying examination.
Course | Specialization | Eligibility |
BCA | - | 10+2 or equivalent in any stream |
B.Sc | Computer Science | 10+2 or equivalent with non-medical stream |
Biotechnology | 10+2 examination with Physics & Chemistry as compulsory subjects | |
Economics | 10+2 or equivalent in any stream | |
Animation, VFX and Gaming | ||
Film and Television Studies | ||
Interior Design | ||
Fine Arts | ||
Fashion & Design | ||
Nutrition & Dietetics | 10+2 examination with Physics & Chemistry as compulsory subjects, alongwith one of the following subjects:- Biotechnology/Biology with atlest 50% marks (45% in case of SC/ST category) | |
Physiotherapy | 10+2 examination with atleast 50% marks (45% in case of SC/ST category) in Medical Stream etc Physics, Chemistry and biology as compulsory subject. | |
Optometry | 10+2 examination with Physics and Chemistry as compulsory subjects. | |
Medical Lab Technology - (MLT) | ||
Medical Lab Technology - (MLT) Lateral Entry | Diploma in Pharmacy OR Diploma in MLT from Recognized institute | |
Non-Medical | 10+2 examination with Physics/ Chemistry & Mathematics as compulsory subjects | |
Medical | ||
Physics | ||
Chemistry | ||
Computer Science, Statistics & Mathematics | 10+2 or any other equivalent examination with mathematics as one of the subjects and having at least 50% marks in aggregate | |
Hotel & Hospitality Management (HHM) | 10+2 or its equivalent examination in any stream | |
Airlines & Airport Management | ||
Travel & Tourism Management | ||
Culinary Sciences | ||
B.Sc (Hons) | Agriculture | 10+2 examination with Science (English, Physics, Chemistry, Maths/ Biology/Zoology/Botony) OR 10+2 with Agriculture with minimum 50% marks in aggregate (45% in case of SC/ST category) |
BA | General | 10+2 in any stream |
Journalism and Mass Communication | 10+2 with atleast 50% marks in aggregate (In case of SC/ST category 45%) or its equivalent examination in any stream conducted by a recognized Board / University / Council in the aggregate OR 45% marks in 10+2 in any stream with atleast 55% in English as the subject. | |
BBA | General | 10+2 or its equivalent examination in any stream |
Advertising & Marketing | ||
Banking & Finance | ||
Insurance & Risk Management | ||
Tourism & Event Management | ||
Forex Management | ||
Pharma D | - | 10+2 examination with atleast 45% marks in aggregate. |
B.Pharma | - | 10+2 examination with atleast 45% marks in aggregate (40% marks in case of SC/ST category) with English, Physics and Chemistry as compulsory subjects, along with one of the following subjects:- Biology / Bio-Technology / Mathematics. |
B.Pharma | Lateral Entry | Diploma in Pharmacy from an institute aliated to any university OR any state Board of Technical Education provided that the diploma or the institute is duly approved by the PCI / AICTE. |
B.A + LLB | - | 10+2 with atleast 50% marks (In case of SC/ST category 45%) in any stream. |
B.Com + LLB | - | |
BBA + LLB | - | |
LLB | - | Bachelor degree in any discipline with atleast 50% marks |
B.P.Ed | - |
Chandigarh University | Panjab University | |
---|---|---|
Reviews Rating | ||
Cost To Study | Total Fees ₹1201700 (4 Years ) Hostel Fees ₹106800 | Total Fees ₹237900 (3 Years ) Hostel Fees ₹19700 |
Ranking | # Ranked 36/125 by NIRF Management Ranks | # Ranked 92/125 by NIRF Management Ranks |
Highest Salary | ₹17000000 | - |
Average Salary | - | - |
General Course Details | Duration - 4 Years Course Offered - Full Time Mode - Full Time Degree Type - On Campus Course Level - Graduation Course Credential - Degree | Duration - 3 Years Course Offered - Full Time Total Seats - 34 Mode - Full Time Degree Type - On Campus Course Level - Graduation Course Credential - Degree |
Eligibility | 10+2 + CUCET | 10+2 with 50% + PU CET |
Search from 20K+ Courses and 35+ Streams
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These insights are automatically extracted from student reviews
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I choose the course because the Industry is the one of the fastest growing industry. The Ratio of the faculty and students is like if there is 60 students they divided the class into sections and they provide teachers to every sections. All the Faculties are highly qualified professionals and with years of experience In every semester there is one final exam in the end and before that there is to MSTs on in every semester(Mid semester Test) Exams are very easy to moderate level of concentrate on your studies.
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Dislikes
I have an interest in the course. The faculty is very nice and the campus is very nice soulful and viable where we can chill and student ratio is minimal and they all are kind. Teachers are very impressed by students their teaching methods are absolutely fantastic. There is no such difficulty in giving exams only problem is we have to do an assessment and submit it, and the course's chapter is lengthy I think.
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Dislikes
The faculty members are highly qualified with relevant expertise in their respective fields. The faculty: student ratio is commendable, ensuring personalized attention. The faculty's qualifications range from PhDs to industry experience, enhancing the teaching quality. Term exams are conducted timely, providing adequate preparation time.
Actually, I have a huge passion for this project and it is my dream to be in this so that I can show my all the skills and activities into the scores the student ratio is quite medium in this course because not everyone has the interest to add this field because this field demand a lot of hard work from the students and the minimum qualification criteria of this college are to every student have to pass the senior secondary education with the minimum 50% marks and all the teaching method provided by this college is quite digital due to this motor era every student want to earn smartly not physically so this college always supports that the exam will be conducted after 3 months on the basis of the lecture attended and student performance can be seen and parents can get to know about the student's activities into the studies so that they can be avoided early about the child performance which is a great thing about this college.
Actually any exam is tough untill we well prepare and we have go do it for our future and i had done ex i have a dream to go us to do ms i am preparing for this i wanna do it for all i had thanks to get collage seat
I opt for this course because I want to become a continental chef. The qualifications of the faculty are very good. He diligently teaches us. There is 4 exams every semester and it's quite easy for the students who have worked hard.
I chose this course as I was interested in cooking and stuff. In my class, there are about 35 students. Some of my teachers are PhD in the same. They are good. Exams are not so difficult to pass you just need to study well.
I choose this course because I want to become a hotelier and I love cooking, and there are so many opportunities in this field in India and as well as Abroad. There is 1 faculty member for 50 students in lectures in practical there is 1 faculty member for 20 students. That is a very good ratio. All their faculty members are highly qualified some are PHDs. Almost every faculty member are having industry experience of more than 7-10 years. Their teaching methods are quite good and interacting. University conducts term exams 2 times a semester. If you study properly you will definitely pass and if you did not study obviously you will going to fail in exams.
Faculty and student ratio is maintained as per ugc guidelines. Teachers are well qualified and professionally experienced. Faculty gives us most and updated information about the industry. Exams were conducted on time always.
The course curriculum is good and all the faculty members has a friendly and good behaviour. All the faculty members are also very helpful as this year online classes are going they help us understand everything in these times also.
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