Institute of Hotel Management Catering Technology and Applied Nutrition Chennai Certification Food Production And Patisserie: Fees 2025, Course Duration, Dates, Eligibility

Chennai, Tamil NaduEstd 1963 IGNOU, New Delhi
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Collegedunia Team

Content Curator | Updated on - Jul 16, 2025

Institute of Hotel Management Catering Technology and Applied Nutrition Chennai Certification Food Production And Patisserie is offered as 1 Year 6 Months Full Time program, with total intake of 90 seats. The minimum eligibility criteria for Certification is 10th pass. The total fees for Institute of Hotel Management Catering Technology and Applied Nutrition Chennai Certification Food Production And Patisserie in 2025 is ₹ 40,908 for the complete course duration. Earlier, the fees in 2023 - 2024 for Certification Food Production And Patisserie was ₹ 60,858.

Institute of Hotel Management Catering Technology and Applied Nutrition Chennai Hostel Fee is ₹ 80,000.

Institute of Hotel Management Catering Technology and Applied Nutrition Chennai offers a total of 90 seats for Certification Food Production And Patisserie. Check Institute of Hotel Management Catering Technology and Applied Nutrition Chennai Admission 2025

Institute of Hotel Management Catering Technology and Applied Nutrition Chennai Certification Food Production And Patisserie Fees 2025

Fees (2025 - 2026) Total Fees
Total Fees (2025 - 2026) ₹40,908

* Fees is refundable

Institute of Hotel Management Catering Technology and Applied Nutrition Chennai Certification Food Production And Patisserie Previous Fees

Fees Total Fees
Total Fees ₹60,858

* Fees is refundable

Institute of Hotel Management Catering Technology and Applied Nutrition Chennai Certification Food Production And Patisserie Admission 2025

The minimum eligibility for admission to Certification Food Production And Patisserie at Institute of Hotel Management Catering Technology and Applied Nutrition Chennai is 10th pass.

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Application Date:Oct 15, 2025
Course HighlightsDetails
duration1 Year 6 Months (Full Time)
course levelUG (Certification)
mode of studyOn Campus
total fees₹ 40,908
eligibility10th pass

Institute of Hotel Management Catering Technology and Applied Nutrition Chennai Certification Food Production And Patisserie Fees

Quota:
Fee TypeTotal Amount (INR)
total academic fee40,908
hostel fee80,000
total fee1.21 Lakhs
* Fees is refundable

Fees as per official website

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Important Dates for Certification Food Production And Patisserie at Institute of Hotel Management Catering Technology and Applied Nutrition Chennai

Important Events

EventsDates
Submission of Applications Dates for Admission [UG Diploma in Vocational Courses]
Upcoming
Oct 15, 2025

Important Events

EventsDates
Submission of Applications Dates for Admission [UG Diploma in Vocational Courses]
Upcoming
Oct 15, 2025

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Institute of Hotel Management Catering Technology and Applied Nutrition Chennai Certification Food Production And Patisserie Admission Process

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