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Symbiosis School of Culinary Arts & Nutritional Sciences News and Latest Updates 2026
Pune, MaharashtraEstd 2016NAAC Grade A++ 3.5
Symbiosis School of Culinary Arts & Nutritional Sciences News and Article
Top 10 MBA Colleges as per NIRF Ranking 2024
August 12, 2024
Exam
SNAP 2023 Mock Test Begins @snaptest.org; Check Direct Link Here
September 30, 2023
Exam
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SNAP 2023 Registration Open; Apply till November 23
August 23, 2023
Exam
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SNAP 2020 Phase 2 Exam Today, Check Exam Day Guidelines Here
January 06, 2021
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SET 2021: Important Instructions for Exam Day; Check What All is Required
December 26, 2020
Overview
SNAP 2020 Registration to end on November 28; Exam to commence on December 20
November 20, 2020
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SNAP Mock Test 2020: Result Announced; Merit List Available Now
November 05, 2020
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SNAP 2020 Personal Interaction: Tips to Crack SNAP PI Round
November 03, 2020
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SIT announces revised exam dates of SITEEE and SLAT; Check Now
May 30, 2020
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SNAP Paper Analysis, Question Paper, Answer Key & Cut off
December 17, 2019
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SNAP 2019 Analysis, Question Paper, Answer Key & Cut off
December 17, 2019
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Symbiosis School of Culinary Arts & Nutritional Sciences Latest News
Top 10 MBA Colleges as per NIRF Ranking 2024
Written ByChetanya Nandaon Aug 12, 2024
SNAP 2023 Mock Test Begins @snaptest.org; Check Direct Link Here
Written ByPrerona Dattaon Sep 30, 2023
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SNAP 2023 Registration Open; Apply till November 23
Written ByPrerona Dattaon Aug 23, 2023
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Winners Will Get
Top Courses
MBA Food Technology and Food Enterprise Management
Course Duration: 2 Years
₹1561000 Total Fees
Full TimeNews
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Faculties
Dr. Kavitha Menon
Professor & Head , Department of Nutrition and Dietetics
Chef Karan Berry
Assistant Professor, Department of Culinary arts
Chef Dr.Rizwan Yargatti
HOD , Department of Culinary arts
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