Select Goal &
City
Select Goal
Explore
![Symbiosis School of Culinary Arts & Nutritional Sciences -[SSCANS]](https://image-static.collegedunia.com/public/college_data/images/logos/1761381400download17.png?h=71.7&w=71.7&mode=stretch)
Symbiosis School of Culinary Arts & Nutritional Sciences Faculty
Pune, MaharashtraEstd 2016
Symbiosis School of Culinary Arts & Nutritional Sciences Faculty Details
Assistant Chef Instuctor
Chef Sanket Vatni
Department of Culinary Arts
Assistant Instructor
Mr Prajyot Bhalerao
Department of Hospitality Management
Why To Join Symbiosis School of Culinary Arts & Nutritional Sciences - Reviews & Rating
Most Popular Tags
Reset All Filter
Faculty:
The faculty are incredibly approachable and are helpful as well. All of the faculty will help you in whatever way you need. There are 6 semester end exams(for 6 semesters). The exams are pretty difficult but the pass rate is quite high. The course curriculum could be made a bit more relevant but safe to say that it is good.
Report
Faculty:
Ssca faculty comprises of seasoned chefs, food service professionals and industry experts.
Bsc. Culinary Arts is a 3 year program that covers essential culinary skills, kitchen operations, food sciences and global cuisines.
Report
Likes
- The faculty there are very understanding
Faculty:
Faculty to students relationship are really good I would say. The first faculty I really liked is chef Sumit but unfortunately he had to leave college due to some family issues I still miss him. Basically we have three assignments based on our credit course. And there's one practical and one theory exam we have in the end of the semester for every subject
Report
Faculty:
The faculty at SSCA is always changing and the ones teaching the students are usually fresh out of the industry or have been professionally teaching for years.They are backed by experience.Lots of visiting faculty are also teaching who's are experts in their respective fields.The course structure is built in such a way that more emphasis is on internal marks and only one external takes place at the end of each semester
Report
Likes
- Skilled faculty with years of industry and teaching experience
Faculty:
We have different faculty for Hospitality Management and Culinary Arts whoch helps the faculty give more attention to the classed as they do not have a chaotic schedule.
The practicals are conducted in batches so that the faculty can give time to evey student.
We also have mentor mentee sessions each semester and are allowed to approach any of the faculty or admin staff members with our problems at any time.
Report
Faculty:
The faculty here are good educated from well known experiences. They provide very good support to the students. They even teaches their experience in the industry so that we be aware of what the trends are going in market.
Report
Faculty:
The teachers use both theoretical and practical ways to make us understand. They try to make us understand like we are in the home. The teaching staff was so good that I can't explain. They try to make us learn every single thing.
Report
Faculty:
The faculties are helping their students in education. Here, we learnt more thing practically. The course curriculum is made accordingly by keeping all the new techniques and values in mind.
Report
Ankita Gupta
BACHELOR OF SCIENCE [B.SC] (CULINARY ARTS)
Reviewed on Feb 27, 2019Faculty:
The faculty is too good and experienced. The teachers here are too helping and qualified. They help us a lot and teach us with great effort.
Report
.jpg?h=42&w=42&mode=stretch){kind=small}
Malvika Prabhu
BACHELOR OF SCIENCE [B.SC] (CULINARY ARTS)
Reviewed on Feb 27, 2019(Enrolled 2015)Faculty:
Faculty of our college is very experienced and professional and they are very knowledgeable. They are very helpful in every aspect. Always support students.
Report
Do you think the data is wrong ? Report Here
Symbiosis School of Culinary Arts & Nutritional Sciences Latest News
SET 2022 Exam Schedule Revised: Exam on June 26; Last Date to Apply is June 8
Written ByCollegedunia Teamon Mar 17, 2022
SNAP 2021 Second Slot Exam Analysis: Check Paper Pattern, Key Changes, Difficulty Level, and likely Cut Offs
Written ByPrerona Dattaon Jan 9, 2022
SNAP 2020 Phase 3 Successfully Conducted Today (Jan 9); Check Exam Analysis and Student's Feedback Here
Written ByCollegedunia Teamon Jan 9, 2021
Discover More Colleges
![Indira College of Commerce & Science - [ICCS] Tathawade](https://image-static.collegedunia.com/public/college_data/images/appImage/1600249580Cover.jpeg?h=111.44&w=263&mode=stretch)
![MIT Arts, Commerce & Science College - [MITACSC]](https://image-static.collegedunia.com/public/college_data/images/appImage/1515390158AppNew.jpg?h=111.44&w=263&mode=stretch)
“Extra Cash for Selected Colleges”
Winners Will Get
Top Courses
MBA Food Technology and Food Enterprise Management
Course Duration: 2 Years
₹932000 First Year Fees
Full TimeNews
Faculties
Dr. Kavitha Menon
Professor & Head , Department of Nutrition and Dietetics
Chef Karan Berry
Assistant Professor, Department of Culinary arts
Chef Dr.Rizwan Yargatti
HOD , Department of Culinary arts
Learn More About Courses
Student Also Visited
TMV’s Institute of Hotel Management & Catering Technology - [TMV's IHMCT]
B.Sc - Bachelor of Science
₹60000 First year Fees
![TMV’s Institute of Hotel Management & Catering Technology - [TMV's IHMCT]](https://image-static.collegedunia.com/public/college_data/images/logos/1622201651unnamed.png?h=72&w=72&mode=stretch)
Lexicon MILE Department of Media & Animation
4.2(3 Reviews)
Certificate in Animation
₹300000 Total Fees
Lexicon MILE Department of Hotel Management & Catering Technology
4.6(2 Reviews)
Diploma in Hotel Management
₹200000 Total Fees
International Institute of Culinary Arts - [IICA]
4.3(3 Reviews)
Certificate in Hotel Management
₹27000 Total Fees
![International Institute of Culinary Arts - [IICA]](https://image-static.collegedunia.com/public/college_data/images/logos/1570439777Annotation20191007144548.jpg?h=72&w=72&mode=stretch)
![ITM Institute of Hotel Management - [ITM-IHM]](https://image-static.collegedunia.com/public/college_data/images/logos/1712120696IHMLogo11.png?h=72&w=72&mode=stretch)
Yashwantrao Chavan Institute of Science - [YCIS]
3.9(19 Reviews)
B.Sc - Bachelor of Science
₹7625 First year Fees
![Yashwantrao Chavan Institute of Science - [YCIS]](https://image-static.collegedunia.com/public/college_data/images/logos/1757743375Screenshot20250913at10.54.01AM.png?h=72&w=72&mode=stretch)
Symbiosis School of Visual Arts and Photography - [SSVAP]
4.4(5 Reviews)
BA - Bachelor of Arts
₹470000 First year Fees
![Symbiosis School of Visual Arts and Photography - [SSVAP]](https://image-static.collegedunia.com/public/college_data/images/logos/13977252526129.JPG?h=72&w=72&mode=stretch)
![Indian School of Hospitality - [ISH]](https://image-static.collegedunia.com/public/college_data/images/logos/1637408562Logo1.jpg?h=72&w=72&mode=stretch)
The School of Excellence - [TSOE]
3.7(1 Review)
MBA/PGDM - Master of Business Administration
₹139000 Total Fees
![The School of Excellence - [TSOE]](https://image-static.collegedunia.com/public/college_data/images/logos/1569300499logo1.png?h=72&w=72&mode=stretch)
Arihant College of Hotel and Tourism Management - [ACHTM]
B.Sc - Bachelor of Science
![Arihant College of Hotel and Tourism Management - [ACHTM]](https://image-static.collegedunia.com/public/college_data/images/logos/147625807114760998081425711880400032_196926797066352_1339471672_n.jpg?h=72&w=72&mode=stretch)
Kohinoor International Management Institute - [KIMI]
4.3(2 Reviews)
BHM (Hospital)
₹450000 First year Fees
![Kohinoor International Management Institute - [KIMI]](https://image-static.collegedunia.com/public/college_data/images/logos/1522823776Logo.jpg?h=72&w=72&mode=stretch)
Vision School of Management and Design
M.Des - Master of Design
SUBSCRIBE TO OUR NEWS LETTER
COLLEGE NOTIFICATIONSEXAM NOTIFICATIONSNEWS UPDATES
Download the Collegedunia app on 
© 2025 Collegedunia Web Pvt. Ltd. All Rights Reserved
Comments