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Bachelor of Science (Lateral Entry) in Catering and Hotel Administration at Bharath Institute of Higher Education and Research (BIHER), Chennai is a 2-year full-time undergraduate program designed for diploma holders and students from related fields who wish to pursue a degree in hospitality management. This specialized B.Sc lateral entry program allows students to directly enter the second year of the degree program, providing a faster pathway to graduation. The curriculum covers advanced topics in hospitality management, food science, catering operations, and hotel administration. With a total course fee of INR 1,00,000 and an annual tuition fee of INR 50,000, the program attracts working professionals and diploma holders interested in advancing their hospitality careers. The course is offered in full-time on-campus mode and is highly relevant for those seeking career advancement in the hospitality sector. Hotel Management is a specialized field with growing career prospects, competitive salaries ranging from INR 2.4-4.2 LPA for freshers, and abundant opportunities in hotels, restaurants, airlines, and cruise ships.

B.Sc Lateral Catering and Hotel Administration admissions at BIHER for 2026 are currently ongoing. Applications are being accepted through the official admissions portal at admissions.bharathuniv.ac.in. The application deadline for the 2026 batch is April 13, 2026. Merit-based admissions are available for diploma holders and eligible candidates. Counselling and seat allotment are expected to commence post-application review, with the academic session typically starting in July 2026.

Key Points

2-year program designed for diploma holders and related field graduates
Advanced curriculum in hospitality management and catering operations
Practical exposure to hotel operations and food service management
Industry partnerships with leading hotel chains for internships
Flexible admission for working professionals
Strong placement record with average packages of INR 4.5 LPA

Official Link:

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Highlights
Fees
Admission
Scholarships
Placements
FAQs

BIHER Latest Updates and News

27 Feb, 2026 BIHER B.Sc {Lateral} Catering and Hotel Administration Admission 2026 is open. Read more.

25 Feb, 2026 BIHER Fee Structure 2026 is out. The total academic fee for B.Sc {Lateral} Catering and Hotel Administration is ₹ 1.06 Lakhs. Read More.

BIHER B.Sc Lateral Fees

The B.Sc Lateral Catering and Hotel Administration program at BIHER follows a structured fee pattern with annual tuition fees of INR 50,000. The total course fee for the entire 2-year duration is INR 1,00,000, which includes tuition fees of INR 1,00,000. Students are required to pay INR 50,000 in the first year. Hostel accommodation is optional and costs INR 32,500 per annum if availed. This lateral entry program has lower fees compared to the regular 3-year program, making it cost-effective for diploma holders.

Fee Structure

Fee Component	Amount (INR)
Annual Tuition Fee	50,000
Total Annual Academic Fee	50,000
Total Course Fee (2 Years)	1,00,000
Hostel Fee (Optional, Annual)	32,500
Total with Hostel (2 Years)	1,65,000

Hostel fees are optional and not mandatory.
All fees are non-refundable except as per university policy.
Payment can be made in installments as per the university's payment schedule.
No additional admission fees are charged.
Students may be eligible for merit-based scholarships that can reduce the overall cost.

BIHER B.Sc Lateral Admission 2026

BIHER follows a merit-based admission process for B.Sc lateral entry programs including Catering and Hotel Administration. Admissions are based on performance in diploma examinations or equivalent qualifications. The university also accepts applications from students who have completed relevant diploma programs. The admission process is transparent and conducted entirely online through the official admissions portal.

Important Dates

Event	Date
Application Portal Opens	February 27, 2026
Application Deadline	April 13, 2026
Merit List Declaration	May 2026 (Tentative)
Counselling Begins	May 20, 2026 (Tentative)
Seat Allotment	June 2026 (Tentative)
Academic Session Starts	July 2026

The dates mentioned above are tentative and subject to change.

Eligibility Criteria

Candidates must have completed a relevant diploma program (minimum 2 years) in Catering, Hotel Management, or related field
Minimum 50% marks in diploma examination
Valid score in recognized entrance exams (if applicable)
Age limit: No specific age restriction

Admission Process

Register on the official BIHER admissions portal (admissions.bharathuniv.ac.in)
Fill the application form with required details and upload diploma certificate and other documents
Pay the application fee as specified
Merit list will be prepared based on diploma marks
Participate in counselling and select preferred specialization
Complete document verification and fee payment to confirm admission

BIHER B.Sc Lateral Scholarships 2026

BIHER offers merit-based scholarships to encourage outstanding academic performance. Deserving students in Catering and Hotel Administration lateral entry can apply for merit scholarships based on their diploma marks. The university also provides financial assistance through study loans in association with partner banks. Merit scholarships are awarded based on academic performance, with varying levels of tuition fee waivers. Additionally, students from economically weaker sections may be eligible for merit-cum-means scholarships covering up to 100% of tuition fees.

Scholarship Details

Scholarship Type	Eligibility	Benefits
Merit Scholarship (Phase I)	Top performers in diploma	Partial tuition fee waiver
Merit Scholarship (Phase II)	High performers in diploma	Partial tuition fee waiver
Merit Scholarship (Phase III)	Good performers (70%+ in diploma)	Partial tuition fee waiver
Merit-cum-Means Scholarship	Economically weaker sections with good academics	Up to 100% tuition fee waiver
Study Loans	All eligible students	Educational loans through partner banks

BIHER B.Sc Lateral Placement 2026

BIHER's B.Sc Lateral Catering and Hotel Administration program has established placement outcomes. The average salary package for graduates is INR 4.5 LPA. The placement cell actively engages with leading hotel chains, restaurants, airlines, and hospitality organizations. Major recruiters include companies specializing in hotel management, catering services, and hospitality operations. Internship opportunities are provided, allowing students to work in real hospitality environments. Career paths include roles such as Hotel Manager, Catering Manager, Front Office Manager, and Executive Chef.

Placement Statistics

Placement Metric	Details
Average Salary Package	INR 4.5 LPA
Highest Salary Package	INR 8 LPA
Internship Opportunities	Available
Top Job Roles	Hotel Manager, Catering Manager, Front Office Manager
Recruiting Sectors	Hotels, Restaurants, Airlines, Cruise Ships, Hospitality

BIHER B.Sc Lateral FAQs

Ques. What is the difference between regular B.Sc and B.Sc Lateral entry in Hotel Management?

Ans. Regular B.Sc is a 3-year program for 12th pass students, while B.Sc Lateral entry is a 2-year program for diploma holders. Lateral entry allows diploma holders to directly enter the second year, reducing the total duration and cost of the program.

Ques. Who is eligible for B.Sc Lateral entry in Catering and Hotel Administration?

Ans. Candidates who have completed a relevant diploma program (minimum 2 years) in Catering, Hotel Management, or related fields with minimum 50% marks are eligible for lateral entry.

Ques. What are the career options after B.Sc Lateral Catering and Hotel Administration from BIHER?

Ans. Graduates can pursue careers as Hotel Managers, Catering Managers, Front Office Managers, Executive Chefs, and Hospitality Coordinators. The average starting salary is INR 2.4-4.2 LPA. The hospitality field offers opportunities in hotels, restaurants, airlines, cruise ships, and event management companies.

Ques. Is B.Sc Lateral entry more cost-effective than regular B.Sc?

Ans. Yes, B.Sc Lateral entry is more cost-effective as it is a 2-year program with total fees of INR 1,00,000 compared to the regular 3-year program with fees of INR 1,50,000. Additionally, diploma holders can save time and start earning earlier.

Ques. What kind of internships are available for Lateral entry Hotel Management students?

Ans. Students get internship opportunities with leading hotels, restaurants, airlines, and hospitality organizations. Internships typically involve working in front office, housekeeping, food and beverage, and kitchen operations.

Ques. Can I pursue higher studies after B.Sc Lateral Catering and Hotel Administration from BIHER?

Ans. Yes, absolutely. Many graduates pursue MBA in Hotel Management, M.Sc in Hospitality Management, or specialized postgraduate programs in hospitality. BIHER itself offers postgraduate programs in related fields. Graduates also pursue higher education at premier institutions in India and abroad.