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![Faculty of Hospitality Management and Catering Technology - [FHMCT], M. S. Ramaiah University of Applied Sciences](https://image-static.collegedunia.com/public/college_data/images/logos/1559384458Capture1.jpg?h=71.7&w=71.7&mode=stretch)
Faculty of Hospitality Management and Catering Technology , M. S. Ramaiah University of Applied Sciences Bangalore Reviews on Placements, Faculty and Facilities
Why To Join Faculty of Hospitality Management and Catering Technology , M. S. Ramaiah University of Applied Sciences Bangalore - Reviews & Rating
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Likes
- The university promises a lot and mind you, fullfill them all too.
- The examination department of our university is arguably the best as we always have exams as scheduled.
- Top placements are provided and the best part is most placements are done in Bangalore itself.
Dislikes
- Well, an uniform at college level is like demanding and this should be eliminated.
Student Snaps:
Placement Experience:
After second year we are sent to hotels for internships and that is where we learn most of the stuff. From five star groups like Hyaat and Le Meridien we also have fast food chain restaurants like Devyani Group and McDonald's among others have and keep on hiring student from our university regularly.
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Likes
- Campuse life. The infrastructure is good, the park is there with benches and they are covered with trees.
- The building is good, we are provided with wifi in the block.
- We have events inter and intra colleges and especially the sports events.
Dislikes
- They only have one lift and that too for faculties
Placement Experience:
Placements are pretty good. Been studying for last two years and have seen my seniors been placed in top hotels and companies also some went to abroad for there placements in different departments like kitchen, service, front office, sales and marketing and housekeeping.
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Remarks:
Fees are a little expensive. Overall teaching is excellent.
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Chaitanya
BHM
Reviewed on Nov 15, 2015Remarks:
About the fess structure and there in no loan and scholarship.
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Vishnu
Hotel Management
Reviewed on Nov 14, 2015Remarks:
The management is fully dedicated to the students. They are giving above 100 percentage in all the ways to provide the best education and the value for your time and money.
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Faculties
Mr Shyam Prasad
Assistant Professor at the Department of Food and Beverage Production
Ms Nagarekha Palli
Associate Professor and Head of the Department of Food and Beverage Production.
Mr Rajesh S
Assistant Professor and Head Department of Food and Beverage Service
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