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State Institute of Hotel Management and Catering Technology Tiruchirappalli Diploma Food & Beverage Service: Fees 2025, Course Duration, Dates, Eligibility
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Diploma in Food & Beverage Service
total fees: ₹26,200
| Years (2020 - 2021) | year 1 | |
|---|---|---|
| Semester | 1 | 2 |
| Tuition fees | ₹16200 | ₹10000 |
| Semester Wise Fees | ₹16200 | ₹10000 |
| Yearly Fees | ₹26,200 |
Eligibility Criteria
All Diploma programs are open to 12th pass students of +2 systems who must have studied English language as one of the subjects. The Course duration is for 36 weeks followed by 24 weeks of Industrial Training.
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State Institute of Hotel Management and Catering Technology Tiruchirappalli Latest News
IGNOU Hall Ticket June 2025 TEE
Written ByShreya Guptaon May 3, 2025
IGNOU Date Sheet June 2025 TEE (Released) @ignou.ac.in: Check Exam Dates
Written ByShreya Guptaon May 2, 2025
IGNOU ODL/OL Admission 2025 Open; Application Deadline Extended till March 31
Written ByManisha Modion Mar 17, 2025
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Faculties
Mr. G. Mohan Kumar
Lecturer, Department of Food Production
Mr. C. Parthiban
Lecturer, Department of Food Production
Mr. V. Baskaran
Lecturer, Department of Food Production
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