Mr. V. Giri Babu is currently working as the Assistant Director at Blooms. He has vast experience in the Hotel and Tourism industry. He worked as a Principal in Sihm Tirupati before joining Bloom's College of Hotel Management. He has qualified from Bangalore University and has a Master's in Public Administration and Business Administration. He has a good research background in the Hospitality and Tourism sector and has an MPhil in Tourism Management. He has published research papers in reputed international journals and presently pursuing his Ph.D. in Hospitality and Tourism. He brings with him 25 years of industry and Academic experience.

Blooms College of Hotel Management

What is the latest program that you are offering in your institute /department? Which will help students outperform & and stand apart from the crowd?

We are offering programs to enable students of hotel management BHM and CT Degree courses with hands-on experience internships and emerging trends in the hospitality industry. Courses focusing on technology integration, sustainability, and guest experience enhancement could be valuable.

What are the factors which make the programs the best for the student to opt for?

Industry –Relevant curriculum hands-on experience industry connections, Experienced faculty global perspective, leadership and soft skills Technology Integration guest experience and sustainability, research opportunities, and alumni success are some of the key points.

What will you say the best practices in the course you’re offering?

The best practices in the course are interactive Learning, practical experience by planning the students abroad for an internship, guest-centric approach which emphasizes the importance of delivering exceptional guest experience teaching students how to anticipate needs and exceed expectations. We also provide for industry collaboration and leadership development keeping in mind the cultural sensitivity trends. We also prioritize sustainability and ethics. We stay updated with industry trends provide networking opportunities and focus on feedback and improvements.

What are some valuable insights into the program that you are offering at the institute?

Some valuable insights into the program that we are offering include providing a global perspective which gives exposure to international hospitality practices, cultural awareness, and languages to navigate the diverse industry. Secondly, we focus on business acumen by offering insights into revenue management marketing, and financial aspects of hotel operations. We have a sharp focus on innovation and trends. Keeping students updated on emerging trends such as wellness tourism technology advancements and changing consumer preferences. We also provide research opportunities for ecotourism students to explore and contribute to research in hospitality-related fields.

How does the program ensure that the students are being prepared for the future?

We at the institute emphasize most on the development of the students for the future by imparting critical thinking, soft skills, innovation, continuous learning, entrepreneurship, ethics, and sustainability.

Check Blooms College of Hotel Management Courses & Fees

How did you train / yourself/faculty to deliver their program to the students?

The faculty members are trained in professional development industry engagement, peek learning guest lectures, technology training, and research support collaboration. We encourage faculty to collaborate in curriculum development during practical exercises and assessment strategies to create a comprehensive learning experience.

How do you tend to build an industry connection with this program?

Building an industry connection for the hotel management program involves networking internships and engagement. Attend industry events connect with professionals on LinkedIn seek internships and participate in workshops to establish meaningful relationships.

What are the challenges that you face with inculcating this program into your curriculum?

When inculcating /incorporating a new program like hotel management into the curriculum, challenges might include designing relevant courses fin finding qualified instructors, sourcing necessary resources to ensure alignment with industry standards, and adapting to changing trends in the field. It is important to maintain flexibility and gather feedback from students and industry professionals to address challenges effectively.

What are the types of projects that the students are working on through this program?

We are working on Operational projects, Marketing and sales projects, Hospitality technology projects, Culinary and food service projects, Event planning projects, and Guest experience Enhancement projects.

What are the benefits & and career options after pursuing this course?

Diverse carrier opportunities are available for graduates who can work in a wide range of roles within the hospitality sector, including hotel management event planning food and beverages accommodation operations airline railways cruise ship sales, and marketing human resources.