Admission to the Delhi Institute of Hotel and Catering Technology Management is based on 10th-grade scores, with 78 percent being a qualifying mark. The faculty is experienced, with at least 10-15 years of teaching and industry experience, and they teach in both Hindi and English. The fee structure for diploma courses is 53,400, divided into 29,400 for the first semester and 24,000 for the second.
Degree courses have higher fees, totaling 500,000, paid semester-wise. The institute provides internship opportunities in five-star hotels, such as a six-month stint at Country Inn and Suites by Carlson in Sahibabad, offering a stipend of 2,000. Scholarships are available for SC/ST/OBC students, covering full fees reimbursed directly to their accounts.
Information on loan facilities is not available.
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