- The total fees for B.Sc Hospitality & Culinary Management is ₹ 24.63 Lakhs.
- This includes a total tuition fee of ₹ 16.5 Lakhs, Caution Fees of ₹ 20,000, Other Fees of ₹ 7.93 Lakhs.
- Candidates need to pay ₹ 8.48 Lakhs in the first year.
For students applying under the NRI quota for admission, the total course fee for B.Sc Hospitality & Culinary Management at Symbiosis School of Culinary Arts & Nutritional Sciences is ₹ 28.51 Lakhs.
Earlier, B.Sc Hospitality & Culinary Management fees at Symbiosis School of Culinary Arts & Nutritional Sciences was ₹ 8.25 Lakhs (in 2024) for the entire course duration. This shows a fee increase of ₹ 16.38 Lakhs over the year.

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