Years | year 1 | year 2 | ||
---|---|---|---|---|
Total Year Wise fees | ₹66,000 | ₹58,000 | ||
Semester | 1 | 2 | 3 | 4 |
Total Fees | ₹37000 | ₹29000 | ₹29000 | ₹29000 |
Tuition fees | ₹17200 | ₹17200 | ₹17200 | ₹17200 |
Admission fees | ₹5000 | - | - | - |
other fee | ₹14800 | ₹11800 | ₹11800 | ₹11800 |
Minimum 50% marks or equivalent grade in B. Tech/B.E in Food Technology/Food Engineering, Dairy Technology, Sugar Technology /Sugar Technology/Sugar and Alcohol Technology from Recognized University/Council. OR
B.Sc in Food Technology/Food Engineering. Food and Fermentation Technology, Food and Nutrition, Agricultural Engineering, Dairy Technology, Sugar Technology/Sugar and Alcohol Technology, Biotechnology,Industrial Microbiology or B.Sc Medical/ Non-Medical/ Home Science from a recognized University/Council.
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