
What Students Say
Likes
- Here there is strict rules for grooming standards and other things. You will be trained for hospitality industry from day one .
- There are fully AC classrooms , The kitchen and bakery is very big and are on different floors.
Dislikes
- The management is somewhere delays things. Sometimes they ignore the issue of the student.
- They send late comers back to home even if they get a minute late . I hate this thing as I got sent back home many time.
Course Curriculum Overview
I chose this course because I wanted to become a chef but now that I am studying since almost 2 years my plans are changed . The semester is of 4 to 5 months . There are 5 units in every subject. Initially there are 7 subjects per semester. practical are occured 3 r 4 times a business week . The exam timing is 2 hours in internal and 3 hours in end term . There are 3 units in internal examination and 5 in end term .
Fees and Financial Aid
The fees is very high . There maybe not scholarship available. The fees of this course gets increase every year for the new batch. As there is alot of inflation in our country. The fees for total course is 4.40 lakhs including uniform and other charges . Campus placement is very weak , they r not good in placement. This course may not be affordable for some people.
Campus Life
There are functions held on Diwali, Holi and other special festival or Days . The institute is small so there is no such campus life is it is a institute not a college . There is a library from where students can borrow books. All type of necessary books are available in library. There is no sports activity. There are no social groups or clubs . There is no such CAMPUS LIFE
Admission
Eligibility of course is 12th pass with good marks maybe above 60%. You can find the application form on their website or it is better to visit offline. There is no reservation benefit fees is same for everyone . If you visit the institute there will be a free of cost councelling. Which makes it easier for you to decide .
Faculty
The faculty members who teach us are well qualified and have a great experience/exposure to hotel industry which is very important for us too . They share their personal experience and help us to learn from it . The faculty is good , friendly, helpful. They interact very good with students . It also depends on how you behave with your teacher.
















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