Overall Great timings

I choose this subject as my graduation subject because I have some kind of interest in this it was completely my choice. As we have strength of 180 students we have divided it three sections which was very nice and faculty members are also divided accordingly. faculties are highly qualified accordingly. And their was very good teaching method and the exams was in proper time without any delay.

The college give the opportunity for internships in g b Pantnagar University uttrakhand . Sanchi Gwalior ,Amul Gwalior , Cadbury. thier was very good projects we have done so far with a good amount of outcome.

From 7th semester students become eligible for campus placement.highest package was 25 lakhs. and about 60-70% people got placement.my plan after graduation was post graduation in Agriculture itself from different college .

Fee Structure was quite good and affordable. Thier was no such hike in fees every year. In what amount you got admission that will be till your finals. You can avail scholarship if you are in reserved categories. For unreserved category thier are merit scholarship.

Every year their is annual function which is quite good. The freshers and farewell party at a big level . Two tech fests every year and a singing concert and many other social gatherings. Annual sports is also thier and students get a chance to participate in nationals . Classrooms are highly appreciated.

The hostel room was very good with a balcony in it and a comfortable bed , almirah ,chair table etc. The food was very good with a diversified menu which includes all the items related to your health also. And the hostel registeration is quite easy because you can avail it in admission time.

As a new admission for graduation,you should be 12 th passed with a minimum 55% percentage to avail admission in any stream.The application can be found on the respected college website or you can go through consultant also.For reserved categories their can be few facilities.And the admission process is very soothing nothing to improve.