BEng Brewing Science at TU-Berlin: Fees 2026 Dates & Requirements

The bachelor’s study program in Brewing Science from Technical University Berlin offers you both a well-founded and professionally-oriented education and preparation for a transdisciplinary field of work, which combines applications from engineering, such as metrology and regulation engineering, mechanical engineering, and thermodynamics, with natural science, such as microbiology and chemistry. You acquire versatile knowledge about the biotechnological processes in malt and beer manufacture. You also gain the technical foundation necessary for a comprehensive understanding of technical processes and relationships.Explore:Study in Germany

This new bachelor’s study program in Brewing Science is highly practical with a strong emphasis on application. Unlike in the bachelor’s program in Brewing and Beverage Technology, mathematics and technology do not play a primary role in the curriculum. Instead, the program has a more significant internship and compulsory elective component. This includes a transdisciplinary compulsory elective, a subject-specific compulsory elective component, as well as a basic and technical internship with a complementary seminar. This allows students a high degree of flexibility when shaping their studies.