Admission to the bachelor's degree in culinary arts requires candidates to have completed 10+2 or equivalent with at least 40% marks. The process includes an online application, entrance exam, interview, group discussion, and team-building activities. The program features a dedicated faculty from top colleges, offering small class sizes of up to 30 students, focusing on practical skills and modern concepts in culinary arts. The 4-year program costs INR 22,00,000 (INR 5,50,000 per year).
Despite the high fees, students benefit from excellent education, modern facilities, and a 100% placement rate. Notable placements include ACCOR, Marriott International, The Leela, JW Marriott, and Oberoi Hotels. The highest package is awarded to students transferring to Ecole Ducasse Paris, while the Marriott Management Trainee program starts at INR 6 lakh. Internship stipends range from INR 3,000 to 10,000 domestically, with international internships covering travel and accommodation. Students can exit in the third year but remain eligible for placements.
Scholarships are available for early entrants, non-Indian applicants, army backgrounds, and merit-based, with financial aid ranging from 20% to 100%. Educational loans with low interest rates are available through HDFC bank.
Comments