Institute of Home Economics offers admission in B.Sc {Hons.}, B.Sc, B.El.Ed, BA {Hons.} courses through CUET. From CUET 2026 cutoff, Students can get a brief idea of how much cutoff is required to get admission in Institute of Home Economics.
Institute of Home Economics CUET Cutoff 2026 Category Wise
| Category | Round 1 (Closing marks) | Round 2 (Closing marks) | Round 3 (Closing marks) | Round 4 (Closing marks) |
|---|---|---|---|---|
| General | 454.78 | 417.3 | 429.16 | 429.85 |
| SC | 313.42 | 255.66 | 196.63 | 143.17 |
| ST | 255.42 | 157.86 | 86.19 | 86.19 |
| EWS | 370.34 | 308.02 | 121.91 | 156.61 |
Table of Content
- Institute of Home Economics CUET Cutoff 2026 for General Category
- Institute of Home Economics CUET Cutoff 2026 for SC Category
- Institute of Home Economics CUET Cutoff 2026 for ST Category
- Institute of Home Economics CUET Cutoff 2026 for EWS Category
- Institute of Home Economics CUET Cutoff Year-Wise Trend for General Category
- Institute of Home Economics CUET Cutoff Year-Wise Trend for SC Category
- Institute of Home Economics CUET Cutoff Year-Wise Trend for ST Category
- Institute of Home Economics CUET Cutoff Year-Wise Trend for EWS Category
Institute of Home Economics CUET Cutoff 2026 for General Category
The overall cutoff marks for General Category Students for CUET ranges between 417.3 - 687.5. BA (Hons.) Journalism was the most preferred course for General candidates in 2026 with the minimum marks of 667.45 , followed by B.El.Ed with a cutoff of 633.39
Institute of Home Economics, CUET Cutoff 2026 for General Category is listed below.
| Courses | Round 1 (Closing marks) | Round 2 (Closing marks) | Round 3 (Closing marks) | Round 4 (Closing marks) |
|---|---|---|---|---|
| BA (Hons.) Journalism | 687.5 | 667.45 | - | 667.53 |
| B.El.Ed | 623.54 | 599.07 | - | 633.39 |
| B.Sc (Hons.) Biochemistry | 607.77 | 548.57 | - | 559.33 |
| B.Sc (Hons.) Microbiology | 601.08 | 548.45 | - | - |
| B.Sc Home Science | 561.55 | 512.25 | 540.23 | 537.11 |
| B.Sc (Hons.) Food Technology | 560.48 | 515.71 | - | 503 |
| B.Sc (Hons.) Home Science | 454.78 | 417.3 | 429.16 | 429.85 |
Institute of Home Economics CUET Cutoff 2026 for SC Category
The overall cutoff marks for SC Category Students for CUET ranges between 143.17 - 531.65. B.El.Ed was the most preferred course for SC candidates in 2026 with the minimum marks of 490.07 , followed by BA (Hons.) Journalism with a cutoff of 510.39 (SC stands for Scheduled Caste)
Institute of Home Economics, CUET Cutoff 2026 for SC Category is listed below.
| Courses | Round 1 (Closing marks) | Round 2 (Closing marks) | Round 3 (Closing marks) | Round 4 (Closing marks) |
|---|---|---|---|---|
| B.El.Ed | 531.65 | 490.07 | - | - |
| BA (Hons.) Journalism | 510.39 | 450.49 | - | - |
| B.Sc (Hons.) Biochemistry | 456.34 | 404.71 | - | - |
| B.Sc (Hons.) Microbiology | 454.9 | 414.03 | - | - |
| B.Sc (Hons.) Food Technology | 429.7 | 380.61 | - | - |
| B.Sc Home Science | 365.05 | 271.3 | 196.63 | 143.17 |
| B.Sc (Hons.) Home Science | 313.42 | 255.66 | 204.22 | 201.76 |
Institute of Home Economics CUET Cutoff 2026 for ST Category
The overall cutoff marks for ST Category Students for CUET ranges between 86.19 - 447.68. BA (Hons.) Journalism was the most preferred course for ST candidates in 2026 with the minimum marks of 237.69 , followed by B.Sc (Hons.) Microbiology with a cutoff of 415.83 (ST stands for Scheduled Tribes)
Institute of Home Economics, CUET Cutoff 2026 for ST Category is listed below.
| Courses | Round 1 (Closing marks) | Round 2 (Closing marks) | Round 3 (Closing marks) | Round 4 (Closing marks) |
|---|---|---|---|---|
| BA (Hons.) Journalism | 443.88 | 356.65 | 237.69 | - |
| B.Sc (Hons.) Microbiology | 415.83 | 316.17 | - | - |
| B.Sc (Hons.) Biochemistry | 385.69 | 329.14 | 309.32 | 438.23 |
| B.El.Ed | 366.21 | 193.31 | 447.68 | - |
| B.Sc (Hons.) Food Technology | 329.45 | 298.48 | 272.19 | 181.77 |
| B.Sc Home Science | 308.06 | 220.67 | 309.26 | 383.37 |
| B.Sc (Hons.) Home Science | 255.42 | 157.86 | 86.19 | 86.19 |
Institute of Home Economics CUET Cutoff 2026 for EWS Category
The overall cutoff marks for EWS Category Students for CUET ranges between 121.91 - 587.13. BA (Hons.) Journalism was the most preferred course for EWS candidates in 2026 with the minimum marks of 527.56 , followed by B.El.Ed with a cutoff of 560.75 (EWS stands for Economically Weaker Section)
Institute of Home Economics, CUET Cutoff 2026 for EWS Category is listed below.
| Courses | Round 1 (Closing marks) | Round 2 (Closing marks) | Round 3 (Closing marks) | Round 4 (Closing marks) |
|---|---|---|---|---|
| BA (Hons.) Journalism | 587.13 | 527.56 | - | - |
| B.El.Ed | 560.75 | 464.29 | - | 457.95 |
| B.Sc (Hons.) Microbiology | 532.63 | 469.47 | - | - |
| B.Sc (Hons.) Biochemistry | 523.78 | 490.38 | - | - |
| B.Sc (Hons.) Food Technology | 496.59 | 450.26 | - | 446.87 |
| B.Sc Home Science | 425.41 | 311.96 | 160.36 | 266.77 |
| B.Sc (Hons.) Home Science | 370.34 | 308.02 | 121.91 | 156.61 |
Institute of Home Economics CUET Cutoff Year-Wise Trend for General Category
BA (Hons.) Journalism is consistently the top choice for General category students with a cutoff of 667.45 in 2026, 648 in 2025, 723.8 in 2023, 752 in 2022, There is an increase in cutoff marks for BA (Hons.) Journalism in 2026 as compared to 2025.
| Courses | 2026 | 2025 | 2024 | 2023 | 2022 |
|---|---|---|---|---|---|
| BA (Hons.) Journalism | 667.45 | 648 | - | 723.8 | 752 |
| B.El.Ed | 599.07 | 616 | - | 708.4 | 736 |
| B.Sc (Hons.) Biochemistry | 548.57 | 551 | 432 | 716.1 | 744 |
| B.Sc (Hons.) Microbiology | 548.45 | 547 | 438 | 726.34 | 754.64 |
| B.Sc Home Science | 512.25 | 489 | - | - | - |
| B.Sc (Hons.) Food Technology | 503 | 456 | - | 723.8 | 752 |
| B.Sc (Hons.) Home Science | 417.3 | 338 | - | 642.95 | 668 |
Institute of Home Economics CUET Cutoff Year-Wise Trend for SC Category
B.El.Ed is consistently the top choice for SC category students with a cutoff of 490.07 in 2026, 495 in 2025, 654.5 in 2023, 712 in 2022, There is an decrease in cutoff marks for B.El.Ed in 2026 as compared to 2025.
| Courses | 2026 | 2025 | 2024 | 2023 | 2022 |
|---|---|---|---|---|---|
| B.El.Ed | 490.07 | 495 | - | 654.5 | 712 |
| BA (Hons.) Journalism | 450.49 | 449 | - | 669.9 | 728 |
| B.Sc (Hons.) Microbiology | 414.03 | 316 | - | 672.44 | 730.64 |
| B.Sc (Hons.) Biochemistry | 404.71 | 389 | - | 662.2 | 720 |
| B.Sc (Hons.) Food Technology | 380.61 | 353 | - | 669.9 | 728 |
| B.Sc (Hons.) Home Science | 201.76 | 173 | - | 589.05 | 644 |
| B.Sc Home Science | 143.17 | 232 | - | - | - |
Institute of Home Economics CUET Cutoff Year-Wise Trend for ST Category
B.Sc (Hons.) Microbiology is consistently the top choice for ST category students with a cutoff of 316.17 in 2026, 312 in 2025, 657.04 in 2023, 722.64 in 2022, There is an increase in cutoff marks for B.Sc (Hons.) Microbiology in 2026 as compared to 2025.
| Courses | 2026 | 2025 | 2024 | 2023 | 2022 |
|---|---|---|---|---|---|
| B.Sc (Hons.) Microbiology | 316.17 | 312 | - | 657.04 | 722.64 |
| B.Sc (Hons.) Biochemistry | 309.32 | 161 | - | 646.8 | 712 |
| BA (Hons.) Journalism | 237.69 | 382 | - | 654.5 | 720 |
| B.Sc Home Science | 220.67 | 169 | - | - | - |
| B.El.Ed | 193.31 | 300 | - | 639.1 | 704 |
| B.Sc (Hons.) Food Technology | 181.77 | 292 | - | 654.5 | 720 |
| B.Sc (Hons.) Home Science | 86.19 | 172 | - | 573.65 | 636 |
Institute of Home Economics CUET Cutoff Year-Wise Trend for EWS Category
BA (Hons.) Journalism is consistently the top choice for EWS category students with a cutoff of 527.56 in 2026, 524 in 2025, 752 in 2022, There is an increase in cutoff marks for BA (Hons.) Journalism in 2026 as compared to 2025.
| Courses | 2026 | 2025 | 2024 | 2023 | 2022 |
|---|---|---|---|---|---|
| BA (Hons.) Journalism | 527.56 | 524 | - | - | 752 |
| B.Sc (Hons.) Biochemistry | 490.38 | 453 | - | - | 744 |
| B.Sc (Hons.) Microbiology | 469.47 | 451 | - | - | 754.64 |
| B.El.Ed | 457.95 | 402 | - | - | 736 |
| B.Sc (Hons.) Food Technology | 446.87 | 357 | - | - | 752 |
| B.Sc Home Science | 160.36 | 225 | - | - | - |
| B.Sc (Hons.) Home Science | 121.91 | 215 | - | - | 668 |
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