MIT School of Food Technology Pune Faculty

Totally, a different type of faculty members are required to teach food technology. So therefore, our faculty department consist of such professionals who are skilled experts and who are involved in continuous research. They are very helpful and supportive.

Faculty is good. There are different teachers for different subjects. And they teach well. They are conducting regular lectures and practicals. They provides notes for all subject. And they conduct class tests before main exam it is really helpful for preparation of final exam. They are giving assignments which are quite difficult but useful in exam.

The Faculty of the College is excellent one, nearly all the factuly members has completed there Phd degree, and have the experience of more than 5years in College. There explanation is very practicle each of them teaches in manner than each one of the student can able to get what the teacher is trying to say.

College is good and new seeprate building for food technology is being constructed recently. Staff is well qualified self study is also neede. Library facilities are also provided with digital labs also

First of all I really appreciate the staff of my College. Everyone doing their job very sincerely. I like there strictness and how passionately they teach us. I really admire them. I feel lucky to have such professional and technical teachers.