Content Curator | Updated on - Mar 31, 2026

The Bachelor of Vocational Studies [B.Voc.] in Food Processing Technology at Assam University, Silchar is a 3-year full-time undergraduate programme (6 semesters) offered by the Department of Agricultural Engineering under the Triguna Sen School of Technology. Launched in 2015 under UGC sponsorship, the programme is designed to provide skill-based education aligned with the National Skill Qualification Framework (NSQF), equipping students with hands-on expertise in food processing, baking technology, food product packaging, and food microbiology. The total fees for the programme are approximately Rs. 88,160 for the full 3-year duration, with Year 1 fees of Rs. 32,320. The course has an intake of 50 seats and admission is based on a written test and personal interview conducted by the university (non-CUET). The programme is popular among students seeking vocational and industry-ready skills in the food processing sector, which is one of the fastest-growing industries in India and Northeast India in particular.

Admissions for the 2026-27 session are upcoming. Based on the 2025-26 cycle, online applications opened on June 19, 2025 and closed on July 12, 2025, with classes commencing from August 22, 2025. For 2026-27, a similar timeline is expected, with applications likely opening in June 2026. The admission process involves a written test and personal interview, and is not based on CUET scores.

Key Points

The B.Voc. programme is UGC-sponsored and aligned with the National Skill Qualification Framework (NSQF), offering multiple exit points: Certificate (after Semester 1, NSQF Level 4), Diploma (after Semester 2, NSQF Level 5), Advanced Diploma (after Semester 4, NSQF Level 6), and B.Voc. Degree (after Semester 6, NSQF Level 7).
The programme offers practical training in job roles such as Baking Technician (NSQF Level 4), Food Products Packaging Technician (NSQF Level 5), and Food Microbiologist (NSQF Level 6).
Students receive hands-on training at premier institutions including the Indian Institute of Food Processing Technology, Guwahati, and commercial food processing centres.
The B.Voc. degree is recognised by UGC at par with other Bachelor-level degrees for competitive exams conducted by UPSC, State PSCs, SSC, and other bodies.
Students with a B.Voc. degree are eligible for transdisciplinary vertical mobility into PG courses where the entry qualification is a Bachelor's degree without a specific discipline requirement.
The Food Processing Laboratory is well-equipped with industry-standard equipment including dough mixers, baking ovens, rotary vacuum evaporators, spectrophotometers, and laminar air flow units.

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Highlights
Fees
Admission
Scholarships
FAQs

Assam University B.Voc. Fees

The B.Voc. (Food Processing Technology) programme at Assam University is offered at an affordable fee structure as a central government university. The Year 1 total fee is Rs. 32,320, payable in two installments: Rs. 17,000 for Semester I and Rs. 15,320 for Semester II. The total programme fee for 3 years is approximately Rs. 88,160. Hostel accommodation is available on campus at Rs. 25,000 per year (optional, subject to availability).

Fee Structure

Fee Component	Semester I	Per Year (Approx.)
Annual Course Fee	Rs. 5,980	Rs. 11,960
B.Voc. Programme Development Fund	Rs. 2,400	Rs. 4,800
Transportation Fee	Rs. 5,000	Rs. 10,000
Medical Insurance	Rs. 320	Rs. 640
Basic Primary Health Service	Rs. 250	Rs. 500
Games and Sports	Rs. 150	Rs. 300
Students Aid Fund	Rs. 300	Rs. 600
Students Co-curricular Fund	Rs. 350	Rs. 700
Magazine Fee	Rs. 150	Rs. 300
Library Fee	Rs. 500	Rs. 1,000
Identity Card	Rs. 100	Rs. 100
Admission Fee (One-time)	Rs. 1,000	Rs. 1,000
Library Caution Money (One-time, Refundable)	Rs. 500	Rs. 500
Semester I Total	Rs. 17,000	-
Semester II Total	Rs. 15,320	-
Year 1 Total	Rs. 32,320	-
Total Fees (3 Years, approx.)	Rs. 88,160	-
Hostel Fees (per year, optional)	Rs. 25,000	-

Year 1 fees of Rs. 32,320 are payable in two installments: Rs. 17,000 (Semester I) and Rs. 15,320 (Semester II).
Library Caution Money (Rs. 500) is a one-time refundable deposit, returned at the time of leaving the university.
Hostel fees are not included in the Total Fees as hostel accommodation is optional and subject to availability.
Examination fees are charged separately and are not included in the above fee structure.
Application fee: Rs. 1,000 for General/OBC; Rs. 900 for OBC-NCL/EWS; Rs. 800 for SC/ST/PwD.

Assam University B.Voc. Admission 2026-27

Admissions to the B.Voc. (Food Processing Technology) programme at Assam University are conducted through a university-level written test and personal interview, and are NOT based on CUET scores. For 2025-26, online applications opened on June 19, 2025 and closed on July 12, 2025. The admission process involves multiple rounds including a main round, second round, and spot round to fill all 50 seats. For 2026-27, a similar timeline is expected with applications opening in June 2026.

Assam University B.Voc. Admission Dates

Event	2025-26 Dates	2026-27 (Tentative)
Online Application Opens	June 19, 2025	June 2026 (Tentative)
Online Application Closes (Round 1)	July 12, 2025	July 2026 (Tentative)
Display of Eligible Candidates List (Round 1)	July 15, 2025	To be notified
Written Test and Personal Interview (Round 1)	July 17, 2025	To be notified
Round 1 Admission	July 18-22, 2025	To be notified
Round 2 Application Opens	July 23, 2025	To be notified
Round 2 Application Closes	July 28, 2025	To be notified
Round 2 Written Test and Personal Interview	July 30, 2025	To be notified
Round 2 Admission	August 1-10, 2025	To be notified
Spot Round Admission	August 12-19, 2025	To be notified
Commencement of Classes	August 22, 2025	August 2026 (Tentative)

Note: B.Voc. admission is NOT through CUET. No CUET score is required for this programme.

The dates mentioned above are tentative and subject to change.

Eligibility Criteria

Candidates must have passed Higher Secondary (10+2) or equivalent examination from a recognised board in any stream.
Candidates must have passed in all subjects in the 10+2 examination.
No minimum percentage is specified; passing marks in all subjects is the basic requirement.
Reservation of seats for SC/ST/OBC/PwD/EWS as per GOI rules.

Admission Process

Apply online through the AUS Admission Portal (aus.ac.in/ausadmission.php) and pay the application fee.
Appear for the written test and personal interview on the scheduled date at Assam University, Silchar campus.
Merit list is prepared based on performance in the written test and personal interview.
Selected candidates must pay the first semester fee of Rs. 17,000 within the stipulated date to confirm admission.
Second semester fee of Rs. 15,320 is payable at the time of second semester registration.

Assam University B.Voc. Scholarships 2026-27

Students enrolled in the B.Voc. (Food Processing Technology) programme at Assam University can avail of several state and central government scholarships. The university does not offer institutional scholarships, but students from reserved categories and economically weaker sections can benefit from multiple government-funded schemes. Given the affordable fee structure of the programme, these scholarships can significantly reduce the financial burden on eligible students.

Available Scholarships

Scholarship Name	Eligibility	Amount/Benefit
Post-Matric Scholarship for SC Students of Assam	SC students of Assam pursuing post-matric education	Covers tuition, maintenance allowance as per GOI norms
Post-Matric Scholarship for ST, OBC and MOBC Students of Assam	ST/OBC/MOBC students of Assam	Covers tuition, maintenance allowance as per GOI norms
GoA Post-Matric Scholarship: SC	SC students from Assam	Tuition fee reimbursement + maintenance allowance
GoA Post-Matric Scholarship: ST, OBC, MOBC	ST/OBC/MOBC students from Assam	Tuition fee reimbursement + maintenance allowance
ONGC Scholarship for SC/ST Students	SC/ST students with minimum 60% marks in 10+2	Rs. 48,000 per year
Central Sector Scholarship (NSP)	Students with family income below Rs. 8 lakh per annum, merit-based	Rs. 10,000 - Rs. 20,000 per year

Applications for Post-Matric Scholarships are accepted through the National Scholarship Portal (scholarships.gov.in) or the Assam state scholarship portal.
Deadlines for scholarship applications are usually announced at the start of the academic year; students should apply promptly after admission.
Library Caution Money (Rs. 500) is refundable at the time of leaving the university upon submission of a no-dues certificate.
Students are advised to check the official Assam University scholarship page (aus.ac.in/scholarships) and the National Scholarship Portal for updated eligibility criteria and application deadlines.

Assam University B.Voc. FAQs

Ques. Is B.Voc. Food Processing Technology at Assam University a CUET-based admission?

Ans. No. The B.Voc. (Food Processing Technology) programme at Assam University does NOT require CUET scores. Admission is based on a university-level written test and personal interview. Students who have passed 10+2 in any stream can apply directly through the AUS Admission Portal when applications open (typically in June each year).

Ques. What is the difference between B.Voc. and a regular B.Sc. in Food Technology?

Ans. The B.Voc. programme is skill-based and industry-oriented, aligned with the National Skill Qualification Framework (NSQF). It offers multiple exit points (Certificate, Diploma, Advanced Diploma, and Degree) and focuses heavily on practical training and internships. A regular B.Sc. is more theory-oriented. The B.Voc. degree is recognised by UGC at par with other Bachelor degrees for competitive exams and PG admissions.

Ques. What are the career opportunities after B.Voc. Food Processing Technology from Assam University?

Ans. Graduates can work as Baking Technicians, Food Products Packaging Technicians, Food Microbiologists, Quality Control Analysts, and Production Supervisors in food processing companies, bakeries, food industries, and tea estates. They can also pursue entrepreneurship in food processing. The programme also prepares students for roles in government food safety departments and FSSAI-regulated industries.

Ques. Can I pursue a Master's degree after completing B.Voc. Food Processing Technology?

Ans. Yes. UGC has clarified that B.Voc. degree holders are eligible for transdisciplinary vertical mobility into PG courses where the entry qualification is a Bachelor's degree without a specific discipline requirement. Students can pursue M.Sc. in Food Technology, M.Tech. in Food Process Engineering, or MBA in Agribusiness after completing B.Voc.

Ques. What is the intake capacity and how competitive is admission to B.Voc. Food Processing at Assam University?

Ans. The programme has an intake of 50 seats. Admission is through a written test and personal interview, and the university conducts multiple rounds (Round 1, Round 2, and Spot Round) to fill all seats. The programme is relatively accessible compared to CUET-based courses, but candidates should prepare for the written test covering basic science and general aptitude.

Ques. Are hostel facilities available for B.Voc. students at Assam University?

Ans. Yes, hostel facilities are available on the Assam University campus with 9 hostels (4 for boys, 5 for girls) and a total capacity of approximately 749 students. Hostel fees are Rs. 25,000 per year. However, hostel seats are limited and allocation is subject to availability. B.Voc. students can apply for hostel accommodation at the time of admission, but it is not guaranteed.