Course | Fees | Eligibility | Application Date | Action |
---|---|---|---|---|
B.Sc 2 Courses | ₹2.8 Lakhs (Total Fees) | 10+2 | 10 Apr 2024 | |
Diploma 1 Course | ₹1.45 Lakhs (1st Year Fees) | 10th | 10 Apr 2024 | |
M.Sc 1 Course | ₹1.9 Lakhs (1st Year Fees) | Graduation | 10 Apr 2024 | |
Int'l Diploma 1 Course | ₹2.8 Lakhs (Total Fees) | 10+2 | 10 Apr 2024 |
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Search from 20K+ Courses and 35+ Streams
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In Diploma there are 4 major subjects we will learn all these subjects and then we have a chance that what is our area of interest and we can choose as per our choice. Faculties are very good and polite they always help us in our studies and motivate us
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In a diploma, we have to crack 3 exams in 3 semesters let me tell you about difficulties of the exam there is little bit difficult But if you will study and listening to your faculties then you will definitely pass the exam
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I have chosen this course to become the Manager of a 5-star hotel in Future. The Qualification of faculty members all the faculties members are Hotel Management Graduates The Exams here are taken very lightly mostly it is a practical course so everyone students easily pass.
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Faculty members are very helpful. They are very friendly and give notes as well. They teach using PowerPoint presentations. They are two teachers for each subject, so many faculty members are there. If we face any issues, they are always there for help.
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The course curriculum consists of degrees as well as a master also BSc in HHA and BSc in Culinary Diploma is also there as well as Masters degree also the faculty members are too friendly and helpful in every situation
Likes
I am interested in pursuing my career in the hospitality industry as I enjoy working with people. This course provides opportunities to learn about various aspects of the industry. including hotel operations, food and beverage management, customer service, marketing, retail, facility, and event management. We have well-educated faculty members with industrial experience, who help us with personality development, soft skills, theory and practical classes. Moreover experienced guest faculties are also invited. We have a semester every 6 months, which was fairly easy to pass with a few hours of regular study.
Likes
I am interested in perusing my career in the hospitality industry as I enjoy working with people. This course provides opportunities to learn about various aspects of the industry, including hotel operations, food and beverage management, customer service, marketing, retail, facility, and event management. We have well-educated faculty members with industrial experience, who help us with personality development, soft skills, theory and practical classes. Moreover experienced guest faculties are also invited. We have a semester every 6 months, which was fairly easy to pass with a few hours of regular study.
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I am interested in pursuing my career in the hospitality industry as I enjoy working with people.This course provides opportunities to learn about various aspects of the industry, including hotel operations
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I'm interested in perusing my career in the hospitality industry as I enjoy working with people. This course provides opportunities to learn about various aspects of the industry, including hotel operation food and beverage management, customer service marketing retail, and facility and event management. The faculties members were amazing they support me a lot. Give chance for CT experience. we have a semester every 6 months which was fairly easy to pass with a few hours of regular study.
Likes
I am interested in pursuing my career in the hospitality industry as I enjoy working with people. This course provides opportunities to learn about various aspects of the industry, including hotel operations, f&b management, customer service, marketing, retail facility and event management. We have well-educated faculty members with industrial experience who help us with personality development soft skills, theory and practical classes.
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