Select Goal &
City
Select Goal
Explore
Explore More
![Indian Culinary Academy - [ICA]](https://image-static.collegedunia.com/public/college_data/images/logos/1682942139ICALOGO.jpg?h=71.7&w=71.7&mode=stretch)
Indian Culinary Academy Bangalore Faculty
Bangalore, KarnatakaEstd 2011 The University of TransDisciplinary Health Sciences and Technology Bangalore, Bangalore
Indian Culinary Academy Bangalore Faculty Details
Faculty Member
Chef Kumar Saurav
Department of Food & Beverage Production & Culinary Arts
Faculty Member
Chef Mujibur Rahman
Department of Bakery
Faculty Member
Chef Vikas Jain
Department of Food & Beverage Production
Professor
M.S. Ranganatha Swamy
Department of Management & Research
Lecturer
Riya Lanjewar
Department of Rooms Division & Tourism
Lecturer
R. Madhan Kumar
Department of Food & Beverage Service & Operations
Faculty Member
Chef Pradeep Kumar
Department of Bakery
Faculty Member
Chef Premdarshan
Department of Food & Beverage Production
Faculty Member
Chef Sekar
Department of Food & Beverage Production
Faculty Member
Chef Venkatesh Babu
Department of Food & Beverage Production
Faculty Member
Chef Ankit
Department of Food & Beverage Production
Faculty Member
Chef Chithar Bohar
Department of Food & Beverage Production
Faculty Member
Chef Sushil Omhare
Department of Food & Beverage Production
Important Updates
Discover More Colleges
Faculty of Hospitality Management and Catering Technology , M. S. Ramaiah University of Applied Sciences Bangalore
Bangalore
4.1(5)
₹179000First year Fees
KLE Society's Institute of Hotel Management and Catering Technology Bangalore
Bangalore
₹110000Total Fees
![Enviroskills Academy - [ESA] cover image](https://image-static.collegedunia.com/public/college_data/images/appImage/17429777481580122825enviroskillscoverpic.jpeg?h=111.44&w=263&mode=stretch)
Top Courses
B.Voc. + Undergraduate Diploma in Hotel Hospitality and Tourism Management
Course Duration: 3 Years
₹502000 Total Fees
Full TimeFaculties
Chef Kumar Saurav
Faculty Member, Department of Food & Beverage Production & Culinary Arts
Chef Mujibur Rahman
Faculty Member, Department of Bakery, Pastillage & Patisserie Arts
Chef Vikas Jain
Faculty Member, Department of Food & Beverage Production, Gastronomy & Culinary Arts
Learn More About Courses
Student Also Visited
Adarsh Business School Bangalore
(1 Review)
MBA/PGDM - Master of Business Administration
₹115500 Total Fees
Institute of Product Leadership Bangalore
MBA/PGDM - Master of Business Administration
₹1200000 Total Fees
![Enviroskills Academy - [ESA]](https://image-static.collegedunia.com/public/college_data/images/logos/1742977717download.jpg?h=72&w=72&mode=stretch)
Osteen College Bangalore
Diploma in Hotel Management
Gesto Culinary & Hospitality Academy Secunderabad
4.5(3 Reviews)
Diploma in Hotel Management
₹160000 Total Fees
ASK Institute of Hospitality Management and Culinary Arts Bangalore
Diploma in Hotel Management
₹100000 Total Fees
Maharishi Markandeshwar Online Ambala
BBA/BMS - Bachelor of Business Administration
₹36000 First year Fees
Chanakya Institute of Hotel Management & CT Visakhapatnam
3.4(1 Review)
MHM/M.Sc Hotel Management
₹300000 Total Fees
Visveswarapura College of Law Bangalore
LLB - Bachelor of Laws
SUBSCRIBE TO OUR NEWS LETTER
COLLEGE NOTIFICATIONSEXAM NOTIFICATIONSNEWS UPDATES
Download the Collegedunia app on 
© 2026 Collegedunia Web Pvt. Ltd. All Rights Reserved
Comments