SIET Coimbatore B.Tech Food Technology: Fees 2026, Course Duration, Dates, Eligibility

Coimbatore, Tamil NaduEstd 2006 Anna University Chennai, Chennai NAAC Grade A 3.1
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Bachelor of Technology in Food Technology at Sri Shakthi Institute of Engineering and Technology (SIET), Coimbatore is a 4-year full-time undergraduate program designed to develop expertise in food science, food processing, food safety, and food engineering. The course covers fundamental and advanced concepts in food chemistry, microbiology, food preservation, and quality control. SIET offers 60 seats for this program with a strong focus on practical learning and industry exposure. The total fee for the entire 4-year course is INR 2.2 lakhs, making it an affordable option for aspiring food technology professionals. The program is offered in full-time on-campus mode with excellent placement opportunities in food companies, pharmaceutical firms, and quality assurance organizations.

Admissions for B.Tech Food Technology at SIET Coimbatore are conducted through TNEA (Tamil Nadu Engineering Admissions) counselling. The registration and document uploading window for TNEA 2026 is from May 7, 2026 to June 6, 2026, with certificate verification from June 10-20, 2026. The rank list will be published on June 27, 2026, followed by general counselling from July 14 to August 19, 2026. The TNEA cutoff rank for OC category in 2024 was 103975 in round 2, with 60 seats available for this program.

Key Points

  • Comprehensive curriculum covering food science, food processing, and quality control
  • Strong industry partnerships with leading food companies including Parle Agro, ITC, and KTV Foods
  • 100% placement rate with 89% of students securing jobs by 6th semester
  • Over 200 companies participate in campus recruitment
  • Internship opportunities with stipends up to INR 15,000 per month
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SIET Coimbatore Latest Updates and News

02 Jun, 2026 TNEA Counselling 2026 registration deadline has been extended till Jun 5. The rank list will be published on Jun 29, 2026 for admission to BTech and BArch programs. Read news!

SIET Coimbatore Important Events

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SIET B.Tech Food Technology Fees

The total tuition fee for B.Tech Food Technology at SIET Coimbatore is INR 2.2 lakhs for the complete 4-year course duration. The fee structure is designed to be affordable for students interested in food technology careers. Hostel fees are optional and charged separately at INR 1.3 lakhs for the entire duration for students opting for on-campus accommodation. The college provides various scholarships and financial aid options to reduce the financial burden on students.

Fee Structure

Fee ComponentAmount (INR)
Tuition Fee (4 Years)2,20,000
Hostel Fee (Optional, 4 Years)1,30,000
Total Tuition Fee2,20,000
  • Hostel fees are optional and charged separately.
  • Lab fees are collected during lab exams.
  • Students can avail educational loans from banks with low interest, repayable 1.6 years post-graduation.
  • First-generation graduates receive reduced tuition fees (INR 60,000-85,000 annually).
  • Government scholarships are available for reserved categories.

SIET B.Tech Food Technology Admission 2026

B.Tech Food Technology at SIET Coimbatore follows the TNEA counselling process for admissions. The college offers 60 seats for this program with a transparent merit-based selection system.

Important Dates

EventsDates
TNEA Registration and Document UploadMay 7, 2026 - June 6, 2026
Last Date for Document UploadJune 9, 2026
Certificate VerificationJune 10, 2026 - June 20, 2026
Publication of Rank ListJune 27, 2026
Grievances RedressalJune 28, 2026 - July 2, 2026
Govt (7.5%) Special Reservation CounsellingJuly 7, 2026 - July 8, 2026
General Special Reservation CounsellingJuly 9, 2026 - July 11, 2026
General CounsellingJuly 14, 2026 - August 19, 2026
Supplementary CounsellingAugust 21, 2026 - August 23, 2026
SCA to SC CounsellingAugust 25, 2026 - August 26, 2026

The dates mentioned above are tentative and subject to change.

Eligibility Criteria

  • Candidates must have passed 10+2 with Physics, Chemistry, and Mathematics (PCM) stream with a minimum of 50% marks
  • Candidates with a Diploma in Food Technology or related field with at least 45% marks (40% for reserved category) are eligible for lateral entry
  • Admission is based on TNEA rank and merit, with separate quotas for government and management seats

Admission Process

  • Register on the TNEA portal and upload required documents including 10+2 mark sheet, community certificate, and other supporting documents
  • Appear for certificate verification at the designated center during the specified dates
  • Check the published rank list and participate in counselling rounds based on your rank and category
  • Report to the college with original documents and complete the admission formalities
  • Pay the admission fee and register for the course

SIET Coimbatore: Students' Opinion

AI-Generated Summary based on 4 Reviews

The college admission process involves a direct interview, and students with high school cut-off marks may receive scholarships and fee reductions. The college, part of Anna University counseling, offers a specialized course in food technology, appealing due to its rarity and proximity for local students. Instruction is predominantly in English, with a faculty mainly comprising Tamilians and some Malayalis, most holding PhD degrees. They are praised for their expertise and student support, encouraging skill development and innovation.

Tuition fees range from 40,000 to 60,000 INR annually, based on the admission quota, with additional fees for labs, books, and uniforms totaling 10,000 INR. Despite higher fees, scholarships and student loans are available, with some courses costing less than at other colleges. The college excels in placements, with a 100% placement rate, and 89% of students secure jobs by the 6th semester. Over 200 companies, including ZIFO, PARLE AGRO PVT LTD, ITC, and KTV FOODS PVT LTD, recruit from the college.

The highest package in 2023 was 2.1 crore INR per annum. Internships are a key program component, with companies like Parle Agro offering stipends up to 15,000 INR per month, including food and accommodation. Financial aid options include a bank loan facility with low interest, repayable 1.6 years post-graduation, and state government scholarships. First-generation college students with certification receive reduced tuition fees, between 60,000 to 85,000 INR annually, depending on the admission process.

Tuition remains at 80,000 INR for the four-year course, excluding lab fees during exams. The college supports government scholarships for reserved categories, ensuring robust placement and internship opportunities for students.

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 By Collegedunia’s Personal AI

SIET B.Tech Food Technology Scholarships 2026

SIET Coimbatore offers comprehensive scholarship programs totaling INR 5 crores to support deserving students. Merit-based scholarships are awarded based on board exam scores and TNEA cut-off marks, providing fee waivers ranging from partial to complete tuition fee coverage. Additionally, first-generation graduates receive reduced tuition fees, and government scholarships are available for reserved categories.

Scholarship Details

Cut-Off ScoreScholarship Amount
195 and AboveAll Fees Waived
190-194.75College Fee Waiver
185-189.75INR 40,000
180-184.75INR 30,000
175-179.74INR 25,000
170-174.75INR 20,000
  • Scholarships are provided for the entire 4-year course duration.
  • First-generation graduates receive reduced tuition fees (INR 60,000-85,000 annually).
  • Government scholarships are available for reserved categories.
  • Educational loans can be obtained through banks with low interest, repayable 1.6 years post-graduation.
  • Sports scholarships ranging from 50% to 100% are available for students with achievements in recognized sports.

SIET B.Tech Food Technology Placement 2026

B.Tech Food Technology at SIET Coimbatore has an exceptional placement record with 100% placement rate and 89% of students securing jobs by the 6th semester. The college maintains partnerships with over 200 companies including Parle Agro, ITC, KTV Foods, ZIFO, and Bharat Biotech. The highest package in 2023 was INR 2.1 crore per annum. Internship opportunities are available with companies like Parle Agro offering stipends up to INR 15,000 per month including food and accommodation.

Placement Statistics

Placement MetricDetails
Placement Percentage100%
Job Securing Timeline89% by 6th semester
Total Companies200+
Top RecruitersParle Agro, ITC, KTV Foods, ZIFO
Highest PackageINR 2.1 crore per annum (2023)
Internship StipendUp to INR 15,000 per month

The placement cell organizes training programs and facilitates internships with leading companies. Students engage in practical projects and real-world applications in their final year, providing practical experience in food technology solutions.

SIET B.Tech Food Technology FAQs

Ques. What is the placement scenario for B.Tech Food Technology graduates from SIET Coimbatore?

Ans. B.Tech Food Technology graduates from SIET have a 100% placement record with 89% of students securing jobs by the 6th semester. Over 200 companies participate in campus recruitment including Parle Agro, ITC, and KTV Foods. The highest package in 2023 was INR 2.1 crore per annum. Internship opportunities are available with stipends up to INR 15,000 per month.

Ques. What career options are available after B.Tech Food Technology?

Ans. Graduates can pursue careers as food technologists in food companies, pharmaceutical firms, quality assurance organizations, and government sectors. Many graduates also opt for higher studies through GATE and pursue M.Tech programs in food technology or related fields. Some graduates have successfully started their own food processing and quality assurance businesses.

Ques. What is the total cost of pursuing B.Tech Food Technology at SIET?

Ans. The total tuition fee for the 4-year B.Tech Food Technology program is INR 2.2 lakhs. Hostel fees are optional and cost INR 1.3 lakhs for the entire duration. First-generation graduates receive reduced tuition fees (INR 60,000-85,000 annually). With scholarships and financial aid, the effective cost can be significantly reduced. Educational loans are available through banks with low interest.

Ques. Are there internship opportunities during the course?

Ans. Yes, SIET facilitates internship opportunities with leading food companies. Companies like Parle Agro offer stipends up to INR 15,000 per month including food and accommodation. Students engage in practical projects and real-world applications in their final year. The college emphasizes hands-on learning with modern food processing equipment.

Ques. What makes SIET's Food Technology program unique?

Ans. SIET's Food Technology program stands out with its 100% placement record, 89% job securing by 6th semester, partnerships with 200+ companies, highest package of INR 2.1 crore per annum, and excellent internship opportunities with stipends up to INR 15,000 per month. The college also provides comprehensive training programs and emphasizes practical learning with real-world projects.

Ques. What are the admission requirements for B.Tech Food Technology at SIET?

Ans. Candidates must have passed 10+2 with Physics, Chemistry, and Mathematics with a minimum of 50% marks. Admission is through TNEA counselling based on merit rank. Lateral entry is available for diploma holders with 45% marks. The college offers 60 seats for this program with a TNEA cutoff rank of 103975 for OC category in 2024.

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