University of Kalyani M.Sc Food Science And Nutrition: Fees 2026, Course Duration, Dates, Eligibility

Kalyani, West BengalState UniversityEstd 1960NAAC Grade A 3.1
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Collegedunia Team

Content Curator | Updated on - Jun 24, 2026

The University of Kalyani’s Department of Food and Nutrition offers a 2-year Master of Science programme covering food chemistry, food microbiology, nutrition and dietetics, food processing and preservation, food safety and quality control, human metabolism, and public health nutrition. Established in 1960 and NAAC A-accredited, the university in Kalyani, West Bengal, equips graduates for careers in the food industry, clinical nutrition, and research.

📋 Admission Status: Applications for the 2026-27 session are expected to open through the University of Kalyani PG portal at kums.klyuniv.ac.in from August 2026 (Tentative).


Key Points

  • M.Sc Food and Nutrition, Kalyani University
  • Total fee INR 85,270 for the 2-year programme
  • NAAC A grade university with science research labs
  • Merit-based PG admission for life science graduates

University of Kalyani M.Sc Food and Nutrition Fees 2026

ComponentAmount (INR)
Year 1 FeeINR 43,010
Year 2 FeeINR 42,260
Total Programme Fee (2 years)INR 85,270
  • Tuition INR 20,000 per semester. Exam fees included.

University of Kalyani M.Sc Food and Nutrition Admission 2026

EventDate
Application OpensAugust 2026 (Tentative)
Last Date to ApplySeptember 2026 (Tentative)
Departmental Test (if held)September 2026 (Tentative)
Merit List PublicationSeptember 2026 (Tentative)
Counselling and VerificationSeptember to October 2026 (Tentative)
Class CommencementOctober 2026 (Tentative)
  • Register at kums.klyuniv.ac.in for Kalyani University PG admission.
  • Admission based on qualifying degree marks.
  • The department may hold a written entrance test.
  • Confirm seat via counselling and document verification.

The dates mentioned above are tentative and subject to change.

Eligibility Criteria

  • B.Sc (Honours) in Food Science, Home Science, Nutrition, Biochemistry, Microbiology, or Chemistry.
  • 50 percent aggregate marks in the qualifying degree (45 percent for SC and ST).
  • Admission based on merit in qualifying degree. A departmental test may be held.

Admission Process

  • Watch for the PG admission notification on the official University of Kalyani website at klyuniv.ac.in.
  • Register on the PG admission portal at kums.klyuniv.ac.in and submit the online application for the relevant programme.
  • Upload scanned copies of graduation mark sheets and certificates, identity proof, photograph, and signature.
  • Appear for the departmental entrance test if notified, or await the published merit list based on qualifying marks.
  • Attend counselling and document verification at the Department and pay the admission fees to confirm the seat.

✓ Opt for this if

  • B.Sc Home Science or Nutrition graduate seeking PG
  • Student targeting dietitian or food technologist career
  • Aspirant for ICAR-JRF or food science research
  • West Bengal resident preferring affordable public university
  • Graduate planning for FSSAI or food safety career

✗ Skip if

  • Expecting high-salary placements from this programme
  • Seeking IIT or CFTRI branded M.Sc Food Science
  • Preferring private institutes with industry placement support
  • Targeting pharma or biotech corporate roles directly
  • Needing strong alumni network in food industry

University of Kalyani M.Sc Food and Nutrition Scholarships 2026

ScholarshipAmountEligibility
West Bengal Post-Matric ScholarshipUp to INR 10,000 per yearSC, ST, and OBC students with family income below INR 2,50,000 per year
Swami Vivekananda Merit cum Means ScholarshipINR 12,000 per year (UG) / INR 18,000 per year (PG)Students with at least 60 percent in qualifying exam and family income below INR 2,50,000
National Scholarship PortalVariableCentral and state government scholarships available through scholarships.gov.in
Kanyashree K3INR 2,000 per monthFemale PG students continuing higher education in West Bengal
  • Apply for WB Post-Matric Scholarship at oasis.gov.in.
  • Swami Vivekananda: 60 percent aggregate required each semester.
  • PwBD students receive additional concessions under the Disability Act.

Table of Contents

University of Kalyani M.Sc Food and Nutrition FAQs

Ques. What does the M.Sc Food and Nutrition programme at Kalyani University cover?

Ans. The 2-year programme covers food chemistry and biochemistry, food microbiology, nutritional science and dietetics, food processing and preservation technology, food safety and quality management, human metabolism, community nutrition and public health, and research methodology. Students complete laboratory practicals and a dissertation in the final semester.

Ques. What is the total fee for M.Sc Food and Nutrition at Kalyani University?

Ans. The total fee for the 2-year programme is INR 85,270, with Year 1 fee of INR 43,010 and Year 2 fee of INR 42,260. Tuition is INR 20,000 per semester. The fee covers tuition, examination, development, and statutory charges. Hostel accommodation is billed separately.

Ques. What is the eligibility for M.Sc Food and Nutrition at Kalyani University?

Ans. Applicants must hold a B.Sc (Honours) in Food Science, Home Science, Nutrition, Biochemistry, Microbiology, or Chemistry from a recognised university with at least 50 percent aggregate marks (45 percent for SC and ST). Admission is merit-based and a departmental test may be held.

Ques. What career options are available after M.Sc Food and Nutrition from Kalyani?

Ans. Graduates can work as nutritionists and clinical dietitians in hospitals, join food processing companies as food technologists or quality analysts, appear for ICAR-JRF and qualify for research positions in CFTRI and NIN, work as FSSAI food safety auditors, or qualify UGC NET for college teaching in Home Science and Nutrition departments.

Ques. Is M.Sc Food and Nutrition from Kalyani University eligible for UGC NET?

Ans. Yes. M.Sc Food and Nutrition from the University of Kalyani is UGC-recognised. Graduates with at least 55 percent aggregate are eligible to appear for UGC NET in Home Science, qualifying them for Junior Research Fellowship and assistant professor positions in Home Science and Nutrition departments.

Ques. What scholarships are available for M.Sc Food and Nutrition students at Kalyani?

Ans. Eligible students can apply for the Swami Vivekananda Merit cum Means Scholarship (INR 18,000 per year for PG) by maintaining 60 percent aggregate at oasis.gov.in. SC, ST, and OBC students can access Post-Matric Scholarships at oasis.gov.in. Central scholarships are available at scholarships.gov.in.

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