Allahabad University M.Sc: Fees 2025, Course Duration, Dates, Eligibility

The Master of Science (M.Sc) in Food Technology at the University of Allahabad requires applicants to hold a graduation degree in a relevant science field with Chemistry. Admission is based on the PGAT exam, with a minimum undergraduate score of 55% from a recognized institution. The application fee is INR 1000 for General category applicants. For out-of-state students, hostel accommodations are prioritized based on PGAT marks. The annual tuition fee is approximately INR 7,000, covering various facilities, with hostel and mess fees around INR 25,000 and INR 3,000 respectively.

Scholarships such as the UP Scholarship, Inspire, and NSP are available, offering financial assistance to eligible students. The faculty is well-qualified, with a 1:4 faculty-to-student ratio, providing personalized attention despite a noted faculty shortage. The curriculum is well-structured with interdisciplinary studies and a CBCS marking scheme in many departments. Students become eligible for campus placements after the third semester, with 75% securing jobs. The average placement package is INR 2.5 lakhs, and the highest ranges from INR 4-5 lakhs.

Numerous food and beverage companies participate in placements and internships, offering stipends between INR 10,000 to 15,000. These internships focus on practical skills like machinery operation, equipment handling, and quality control. Additionally, opportunities are available through government projects, including those involving nanotechnology.