London Metropolitan University Programs: Tuition fees, Ranking, Scholarships, Application Deadlines & Entry Requirements

Likes:

• I chose this university on main points like; Excellent website information about each and every course and course design for entire academic year Chat option with student ambassadors for the course so new comers could ask all the beginning questions Open information on previous successful placements and the student information Latest infrastructure with lots of lab / computing equipment Personal space for students who are working for group projects or working alone Long library hours (10am to 9pm) Online recorded classes and online appointments for ease of learning Lending laptops free of cost for students who can't afford laptops. Lots of fun activities and events Accepts only 50-60 students per year As a food science graduate its worth every penny studying at London metropolitan University. For those who are science based, there's excellent science Center for only LABS University is located right in front of tube station .
• Course design, resources like computer and laptops. Lab equipment. Film making equipment (high end) studios etc. Polite lecturers. Polite student reps. Time to time change in course structure. Cheap printing cost .

Likes:

• As a student pursuing the Master's program in Food Science at London Metropolitan University, I have to say it is indeed a very satisfying experience. Our labs, comprising a wide array of workstations, feature state-of-the art equipment from industry partners such as Fisher et al. The lab is also frequented by researchers and industry academics for grant-related research and other scientific investigations. My course leader, Mr. Ghadduusi, is a veteran in the industry with considerable expertise in dairy spanning 20 years, now consulting for the UK Food Standards Agency. A gentleman, who is very affable, constantly motivating me to achieve the extraordinary.The classes and overall vibe is very positive, with colleagues from very different backgrounds and cultures, truly a beacon for multiculturism. Most of our faculty are very renowned, especially Mr. Abdi, principal head of the Institute of Food Science and Technology, nutritionist. My only downside with the university is the lack of co-curricular activities and high fees, so to speak. All in all, a solid 4/5. null
• In my research for the best life-sciences university, I found London Met to the the perfect choice owing to its very highly experienced lab and faculty, very affable, always with an endearing smile. The lecture sessions are always full of energy , with excellent engagement from all students, always asking questions, which gets rectifies almost immediately. 4/5 .