St. Joseph’s Institute of Hotel Management and Catering Technology, Palai, was established in 2010. It is a Private, self-financing college affiliated with Mahatma Gandhi University, Kottayam. Accredited by NAAC Grade ‘B’ and AICTE, New Delhi, approves the college.
SJIHMCT offers comprehensive and dynamic courses that cover key aspects of hospitality, catering technology, management, and operations, alongside crucial industry trends such as sustainability, professional ethics, and human values. The institute's state-of-the-art infrastructure includes fully equipped kitchens, training restaurants, smart classrooms, and specialized laboratories, offering students hands-on experience that mirrors the real-world industry environment. The faculty at SJIHMCT are experienced professionals and educators who guide students through a journey of both academic growth and personal development.
- St. Joseph’s Institute of Hotel Management and Catering Technology Highlights
- St. Joseph’s Institute of Hotel Management and Catering Technology Courses
- St. Joseph’s Institute of Hotel Management and Catering Technology Rankings
- St. Joseph’s Institute of Hotel Management and Catering Technology Admissions
- St. Joseph’s Institute of Hotel Management and Catering Technology Scholarships
- St. Joseph’s Institute of Hotel Management and Catering Technology Hostel
- St. Joseph’s Institute of Hotel Management and Catering Technology Placements
St. Joseph’s Institute of Hotel Management and Catering Technology Highlights
Below are the highlights of St. Joseph’s Institute of Hotel Management and Catering Technology:
| Name of the College | St. Joseph’s Institute of Hotel Management and Catering Technology, Palai |
| Establishment Year | 2010 |
| Type of College | Private Self-Financing College |
| Approved by | Approved by AICTE (All India Council for Technical Education), Accredited by NAAC with Grade ‘B’ |
| Affiliated with | Affiliated to Mahatma Gandhi University, Kottayam |
| Address | St. Joseph’s Institute of Hotel Management and Catering Technology, Palai Choondacherry P.O, Palai, Kerala, 686 579 |
| Email Id | principal@sjihmct.ac.in / info@sjihmct.ac.in |
| Contact No | 8593967676 / +918921727657 / +916282714622 |
| College website Link | https://sjihmct.ac.in/ |
St. Joseph’s Institute of Hotel Management and Catering Technology Courses
| Course | Specialization | Eligibility | Duration | 1st Fees |
|---|---|---|---|---|
| Bachelor of Hotel Management (BHM) | Food Production | Passed 10+2 with a minimum of 45% marks | 4 Years | INR 75,000 |
| Food and Beverage Service | ||||
| Front Office | ||||
| HouseKeeping |
St. Joseph’s Institute of Hotel Management and Catering Technology Rankings
National Rankings are mentioned below:
- India Today Hotel Management Institute Survey 2025
- The Week Hotel Management Institute Survey 2025
- GHRDC Hotel Management Institute Survey 2025
- 7th rank in the category of excellence
- 2nd rank in Kerala
- 5th rank in the southern region.
St. Joseph’s Institute of Hotel Management and Catering Technology Admissions
Admissions at St. Joseph’s Institute of Hotel Management and Catering Technology is based on merit. It is purely based on the marks obtained by the students in 10+2. All applications are processed through the Centralized Allotment Process (CAP) of Mahatma Gandhi University.
There is no requirement to appear for any entrance test conducted by the university or the college. No direct admissions are allowed outside the CAP system.
The application process is mentioned below:
- Applicants must complete the online registration carefully by providing accurate academic and personal details and uploading all required documents as per the university guidelines
- During the choice filling, the student should select the name of the college.
- Seat allotment under CAP is done solely by Mahatma Gandhi University based on merit and applicable reservation policies.
- Once a seat is allotted to our institute, candidates must report to the college within the specified timeframe with the allotment memo and original documents for verification.
- Admission is confirmed only after successful document verification and payment of the prescribed fees as per college norms.
Documents required for admission are:
- MG University CAP Allotment Memo
- Mark Sheets of SSLC plus Two (or equivalent)
- Transfer Certificate (TC) and Conduct Certificate
- Passport-size Photographs
- Aadhar Card (Photocopy)
- Caste and/or Income Certificate (if applicable)
St. Joseph’s Institute of Hotel Management and Catering Technology Scholarships
SJIHMCT offers various scholarships to students. Mentioned below are the scholarships:
- Government Scholarships
- Management Scholarships
- Merit Scholarships for Economically Backward Students
- Diocesan Scholarship – For the 4th Child of the Family (Free Education)
St. Joseph’s Institute of Hotel Management and Catering Technology Hostel
| Particulars | Details |
|---|---|
| Name of the hostel | St. Alphonsa Hostel (Boys)St. Mary’s Hostel (Girls) |
| Maximum Hostel Fees | INR 31,000 |
| Minimum Hostel Fees | INR 30,000 |
St. Joseph’s Institute of Hotel Management and Catering Technology Placements
| Particulars | Details |
|---|---|
| Latest Highest Package | INR 3,60,000 |
| Latest Average Package | INR 72,000 |
| Frequently Visited Companies | The Oberoi Group of Hotels, Taj Group of Hotels Includes Taj Vivanta, Taj Kumarakom, Taj Green Cove, Taj Club House, The Leela (Kovalam & Leela Palace Chennai), CGH Earth Group Includes CGH Hotels, CGH Flight Catering (CAFS), Zuri Kumarakom, Gokulam Grand Hotels, Trivandrum & Kumarakom, Evolve Back (Coorg), The Paul John Hotels & Resorts, Crowne Plaza Kochi (IHG), Courtyard by Marriott, HMS Host / Avolta, IHG Hotels Includes Cochin, Chennai |
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There are various UG and PG courses available in the institute with different fee structures. Click here to get the course wise fee details of St. Joseph Institute of Management and Catering Technology.