Name: Bachelor of Technology [B.Tech] (Food Technology)
Rating: 4.5 (1 reviews)

Application Date:May 7, 2025 - Jun 6, 2025

Course Highlights	Details
duration	4 Years (Full Time)
course level	UG (Degree)
mode of study	On Campus
total fees	₹ 3.48 Lakhs
eligibility	10+2 with 50% + TNEA
entrance test	TNEA

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Dhanalakshmi Srinivasan College of Engineering and Technology Chennai B.Tech Food Technology Fees

Quota:

Fee Type	Total Amount (INR)
total fee	₹3.48 Lakhs

* Fees is refundable

Important Dates for B.Tech Food Technology at Dhanalakshmi Srinivasan College of Engineering and Technology Chennai

Expired Events

Events	Dates
SCA to SC Counseling for TNEA Admission 2025 [B.Tech]	Aug 25, 2025 - Aug 26, 2025
End of Counseling for TNEA Admission 2025 [B.Tech]	Aug 26, 2025
Supplementary Counseling for TNEA Admission 2025 [B.Tech]	Aug 21, 2025 - Aug 23, 2025

Check entrance exam dates for admission in B.Tech Food Technology at Dhanalakshmi Srinivasan College of Engineering and Technology Chennai -

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Dhanalakshmi Srinivasan College of Engineering and Technology Chennai: Students' Opinion

AI-Generated Summary based on 1 Reviews

This course stands out due to its unique appeal and offers a broader scope compared to traditional B.Tech or engineering programs. Graduates from this program tend to secure higher starting salaries than those in other engineering disciplines. The course is becoming increasingly popular due to the growing demand for diverse food options in modern lifestyles.

The faculty is a balanced mix of highly qualified and experienced educators along with newer, enthusiastic members. Internship opportunities are available, with Murugappa Industries being a notable company involved in placements. However, students in their first year may not be fully aware of these internship prospects.

By Collegedunia’s Personal AI