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*The course is belong to the personality and the time management. *This course consist of 6 semesters in that the 3 semester is of intership which is known as tranning. *The course is known for the interest and skill.
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The curriculum prepares you for the real world because the course contains 6 sem the first sem the course teachers basic about all four core departments and in the second sem it also teach the basic the third sem internship is there in which college send us in different hotel for internship this stipend are different
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The curriculum of the course is designed as such that sem 1 has basic knowledge about hotel industry kitchen and fnb Housekeeping and front office department the second sem also include some basic knowledge and the third sem we have to go for a internship the fifth sem students have to choose the specialisation in anyone department. Curriculum does prepare you for the year world application because that teach you all the basic things and all the advance things also in the further sense that will use in the real world the timing of exams are two unit test in one and there are two sims in 1 year the exam difficulty is not very hard
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The theoretical and practical subject provided in this course mainly influenced me to choose this course. The curriculum prepares us at the top/ best level possible for real-world interaction and further academic pursuit such as internship and placements. The improvement in teaching methods can include calling a bunch/group of students on Saturdays who weak in particular subjects for better understanding of topic. The exams are perfectly difficult as it need to be for testing the capability of the students.
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Excellent curriculum that helps students in building courage and confidence that helps to face the world. All the practicals are held in very good manner as we get a lot to understand. The level of exam is easy and almost all the students can cope up with it
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My friend from 3 year told me about this college of hotel management.. I asked him about the college faculty , timings , syllabus , job opportunities after course and many things . He guided me well . He suggested me various departments of hotel where I can make a good career. Each year there are 2 semester, which means two main enxams , and also unit tests are arranged in between semsters .
It was my passion for cooking as I wanted to be a great Chef, so I started searching for the best colleges nearby and got to know about this one. Faculty- The faculty at this college is an absolutely well-trained professional from the hotel industry, well aware of the trends and also knows the best way for teaching., The students in every class were 60 students per class. Qualification of faculty, they all have an HM graduate degree from their reputed colleges, and also had an experienced professional work-life, they have worked with the 5-star properties, flight services and also have worked with great professional chefs. The method for teaching is interactive sessions and also have their own PPT presentation which they have customized as per the student's knowledge. The practicals taken by them are way more fun and makes things easier to understand. The course has a total of 6 semesters each year with 2 semesters .every 6 months there was a semester exam which was easy to score
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