Institute of Hotel Management Catering Technology & Applied Nutrition Kurukshetra Faculty

Kurukshetra, HaryanaEstd 1954

Institute of Hotel Management Catering Technology & Applied Nutrition Kurukshetra Faculty Details

Senior Lecturer
Mr. Anil Lakhera
Department of Food & Beverage Service
Senior Lecturer
Mr. Saurabh Modi
Department of Bakery & Confectionary and Food Production
Senior Lecturer
Mr. Yogesh Singh
Department of Food Production
Senior Lecturer
Mr. Ashok Kumar
Department of Food and Beverages
Mr. Manoj Chaudhary
Lecturer
Lecturer
Mr. Ravindra Pandey
Department of Food Production
Mr. Ravi Kumar Singh
Lecturer
Ms. Jyoti
Assistant Lecturer
Mr. Sanjeev Saini
Assistant Lecturer

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Why To Join Institute of Hotel Management Catering Technology & Applied Nutrition Kurukshetra - Reviews & Rating


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Bilawal Singh Grover
3.3Helpful
Reviewed on May 30, 2020

Faculty:

The faculty was good but due to some grudges in between the faculty students are suffering and I think a child suffer more when there parents are fighting continuously likewise the teachers should be consider students more so that we can grow and rise their names.
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Soumick Naskar
4.0
B.Sc, General
Reviewed on Feb 10, 2020

Faculty:

The faculty of the college is very dedicated and hardworking. They work day and night to provide notes to the students, give proper description of the basic concepts and also clear the doubts of the students. They are very helpful and cooperative.
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Rohit Tambe
4.4Helpful
Reviewed on Jan 29, 2020(Enrolled 2018)

Faculty:

The faculty is very caring and very friendly with everyone and they entertain the class, so that the students not get bored. They are always ready to help and assist in various projects and they are socially ahead.
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Harshdeep singh
4.0Helpful
Reviewed on Oct 17, 2019

Faculty:

There are good faculty. The college is government. The faculty is well experienced. Hence the faculty have practical experience in the industry and in the teaching also. Particularly year subjects have separate faculty and labs also.
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Kashish Yadav
4.3Helpful
Reviewed on Sep 15, 2019

Faculty:

The faculty of our college is very helpful. They teach students as their own child. They helps us in understanding the study. They give their best on every student. They give their attention on every students.
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sakshi Bhandari
4.1Helpful
bsc in hospitality and applied nutrition
Reviewed on Dec 6, 2015

Faculty:

All the faculty have hospitality experienced more than 10 years . All are well educated and their works experience reflect their personality. They teach us very well we also likes the way the teach us.
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Faculties
Mr. Anil Lakhera
Senior Lecturer, Department of Food & Beverage Service
Mr. Saurabh Modi
Senior Lecturer, Department of Bakery & Confectionary and Food Production
Mr. Yogesh Singh
Senior Lecturer, Department of Food Production
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