Apex International College Amritsar B.Sc Hotel Management, Catering And Tourism: Fees 2026, Course Duration, Dates, Eligibility
Apex International College Amritsar teaches B.Sc in Hotel Management, Catering And Tourism over 3 years in Amritsar, Punjab. Early learning covers management principles; later work develops business decision-making. For this course, the fee is INR 90,000.
More about B.Sc in Hotel Management, Catering And Tourism at Apex International College Amritsar
- Apex International College Amritsar is approved by AICTE.
- Later course work covers operations and people management and business decision-making.
- Subject practice includes case studies, presentations, spreadsheets and business projects.
B.Sc in Hotel Management, Catering And Tourism Fee Structure at Apex International College Amritsar
Academic Fees
| Fee component | Amount | Scope |
|---|---|---|
| Total Fees | INR 90,000 | total course fee |
How B.Sc in Hotel Management, Catering And Tourism Develops across the Course
The first stage builds a base in management principles. Students then use finance and marketing and operations and people management before taking up deeper work in business decision-making.
What Students Study in B.Sc in Hotel Management, Catering And Tourism
| Subject area | What students learn |
|---|---|
| Management Principles | Introduces the ideas students need before studying the advanced parts of B.Sc in Hotel Management, Catering And Tourism. |
| Finance And Marketing | Shows how finance and marketing is analysed and used within B.Sc in Hotel Management, Catering And Tourism. |
| Operations And People Management | Connects operations and people management with assignments, examples and subject-based problem solving. |
| Business Decision-Making | Brings earlier topics together through deeper work in business decision-making. |
The course connects classroom study with case studies, presentations, spreadsheets and business projects. Together, these areas show how B.Sc in Hotel Management, Catering And Tourism moves from basic subject knowledge to applied work.
How Students Build Practical Skills
Practical learning commonly includes case studies, presentations, spreadsheets and business projects. It helps students connect management principles with operations and people management through assignments and projects.
Where B.Sc in Hotel Management, Catering And Tourism Can Lead
Possible Job Roles
| Role | Work area | Relevant subject |
|---|---|---|
| Business Operations Associate | business operations | Management Principles |
| Sales or Marketing Executive | marketing and sales | Finance And Marketing |
| Analyst Trainee | finance and HR | Operations And People Management |
Higher Study Options
| Course | Purpose |
|---|---|
| specialised management study | Develops deeper study after B.Sc in Hotel Management, Catering And Tourism |
| professional certifications | Develops deeper study after B.Sc in Hotel Management, Catering And Tourism |
| research | Develops deeper study after B.Sc in Hotel Management, Catering And Tourism |
Placements
| Measure | Figure |
|---|---|
| Placement rate | 40% to 65% |
| Average package | INR 3 to 5.5 LPA |
| Higher package range | INR 7 to 10 LPA |
| Likely work areas | finance, marketing, operations and business services |
Note: The actual placement might differ so students are advised to visit the college.
Questions Students Ask About B.Sc in Hotel Management, Catering And Tourism
Ques. What is the fee for B.Sc in Hotel Management, Catering And Tourism at Apex International College Amritsar?
Ans. The academic fee for B.Sc in Hotel Management, Catering And Tourism at Apex International College Amritsar is INR 90,000.
Ques. How long is B.Sc in Hotel Management, Catering And Tourism at Apex International College Amritsar?
Ans. B.Sc in Hotel Management, Catering And Tourism runs for 3 years in full-time mode.
Ques. What does a student study in B.Sc in Hotel Management, Catering And Tourism?
Ans. Students cover management principles, finance and marketing, operations and people management, and business decision-making.
Ques. What practical work is part of B.Sc in Hotel Management, Catering And Tourism learning?
Ans. Subject practice includes case studies, presentations, spreadsheets and business projects.
Ques. What is the placement range for B.Sc in Hotel Management, Catering And Tourism?
Ans. The placement rate is 40% to 65%, with an average package of INR 3 to 5.5 LPA. These are predicted figures, not institution-released results.
Ques. Which work areas can follow B.Sc in Hotel Management, Catering And Tourism?
Ans. The course connects with business operations, marketing and sales, and finance and HR.
Ques. What can a student study after B.Sc in Hotel Management, Catering And Tourism?
Ans. Higher study choices include specialised management study, professional certifications, and research.
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