B.Sc Food Technology at Loyola Academy is a 3 years, Full Time Degree program offered On Campus.
According to Collegedunia Science Ranking 2025, Loyola Academy ranks 190 out of 278 colleges in India with an overall score of 1123 out of 2000 and a placement score of 0 out of 1000. India Today Science ranking 2025, ranks Loyola Academy at 118 out of 217 in India.
Find detailed Loyola Academy B.Sc Food Technology fees, eligibility, admission dates, cutoff and ranking below.
| Course Highlights | Details |
|---|---|
| duration | 3 Years (Full Time) |
| course level | UG (Degree) |
| mode of study | On Campus |
| total fees | ₹ 21,780 |
| eligibility | 10+2 |
Earlier, B.Sc Food Technology fees at Loyola Academy was ₹ 1.02 Lakhs (in 2021) for the entire course duration. This shows a fee decrease of ₹ 80,220 over the year.
| Fee Type | Total Amount (INR) |
|---|---|
| total academic fee | ₹21,780 |
| hostel fee | ₹1.35 Lakhs |
| total fee | ₹1.57 Lakhs |
| Events | Dates |
|---|---|
| Date of Application Submission for Phase-3 Admission 2026-27 [B.Sc] | May 16, 2026 |
| Date of Application Submission for Phase-2 Admission 2026-27 [B.Sc] | Apr 06, 2026 - May 15, 2026 |
| Admission Timeline [B.Sc] | Mar 18, 2026 - May 15, 2026 |
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