CMS College of Science and Commerce Coimbatore B.Sc Catering Science And Hotel Management: Fees 2026, Course Duration, Dates, Eligibility

Coimbatore, Tamil NaduEstd 1988 Bharathiar University Coimbatore, Coimbatore NAAC Grade A+ 3.3
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Bachelor of Science (B.Sc) in Catering Science and Hotel Management is a 3-year full-time undergraduate degree program offered by CMS College of Science and Commerce in Coimbatore, Tamil Nadu. This specialized program combines culinary arts, food science, hospitality management, and business principles to prepare students for careers in the hospitality industry. The total academic fee for the program is 36,000 per year (108,000 for 3 years), with optional hostel accommodation available at 3 lakhs. The program is conducted on campus and is affiliated with Bharathiar University. CMS College ranks 43 out of 70 in India for Hotel Management according to India Today Rankings 2022, and ranks 6th in Tamil Nadu. This program is highly popular among students seeking careers in hotel management, food service, event management, and hospitality.

Admission Status and Dates:

The B.Sc Catering Science and Hotel Management program admission for 2026-27 was conducted with online application submission from May 8, 2026 to May 30, 2026. For the 2027-28 academic year, admissions are expected to open in May 2027 (tentative dates based on previous year's schedule). Candidates are advised to check the official college website (cmscollege.edu.in) for updated admission dates and registration deadlines. The college conducts admissions on a rolling basis, and interested candidates should register early to secure their seats. Admission is merit-based on 12th standard marks.

Key Points

  • The program is affiliated with Bharathiar University, ensuring quality education and recognized credentials
  • CMS College ranks 43 out of 70 in India for Hotel Management (India Today Rankings 2022) and 6th in Tamil Nadu
  • Dedicated Department of Hotel Management and Catering Science with experienced faculty
  • The college provides access to well-equipped kitchens, food labs, and hospitality training facilities
  • Flexible hostel accommodation options available for outstation students
  • The program emphasizes practical exposure through internships in leading hotels and restaurants
  • Strong placement cell with connections to major hotel chains and hospitality organizations
  • Curriculum includes modules on Food Science, Nutrition, Hotel Operations, Event Management, and Hospitality Business
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CMS B.Sc Fees

The B.Sc Catering Science and Hotel Management program at CMS College of Science and Commerce offers affordable fees for specialized undergraduate hospitality education. The annual academic fee is 36,000, making it one of the most cost-effective hotel management programs in the region. Hostel accommodation is available at 3 lakhs for the entire duration of the program, though it is optional. The overall total fees for the complete 3-year program comes to 1,08,000 (academic fees only), with hostel being additional and optional.

Fee Structure

Fee ComponentAmount (INR)
Year 1 Academic Fee36,000
Year 2 Academic Fee36,000
Year 3 Academic Fee36,000
Total Academic Fees (3 Years)1,08,000
Hostel Fee (Optional)3,00,000
Total Fees with Hostel4,08,000
  • Hostel fees are optional and can be avoided if students opt for day-scholar status.
  • Payment is made on a semester basis (6 semesters).
  • No additional charges for examination or thesis submission are mentioned.
  • Admission fee of 5,000 is charged at the time of admission.
  • Scholarships and financial assistance are available for Tamil Nadu students and economically disadvantaged candidates.

CMS B.Sc Admission 2026

The B.Sc Catering Science and Hotel Management program follows a merit-based admission process conducted by CMS College in affiliation with Bharathiar University. Admissions are based on the candidate's 12th standard marks and performance in the college's merit list. The college maintains a transparent and student-friendly admission process with online application submission and offline document verification.

Important Dates

EventDate
Online Application SubmissionMay 8 - May 30, 2026 (Previous Year)
Expected Application Dates 2026-27May 2026 (Tentative)
Merit List PublicationJune 2026 (Tentative)
Admission ConfirmationJune-July 2026 (Tentative)
Classes CommencementJuly 2026 (Tentative)

The dates mentioned above are tentative and subject to change.

Eligibility Criteria

  • Candidates must have passed 10+2 (Higher Secondary Examination) from a recognized board
  • Minimum aggregate marks requirement as per college norms
  • Candidates from any stream (Science, Commerce, Arts) are eligible to apply
  • No entrance exam is required; admission is purely merit-based on 12th standard marks

Admission Process

  • Register online on the college website (cmscollege.edu.in) or obtain the application form from the college office
  • Submit the completed application form along with required documents (10th and 12th mark sheets, transfer certificate, community certificate, etc.)
  • Wait for the merit list to be published by the college
  • Upon selection, complete the admission formalities and fee payment to secure the seat
  • Submit original certificates during document verification

CMS College of Science and Commerce Coimbatore: Students' Opinion

AI-Generated Summary based on 2 Reviews

The college provides valuable certifications and emphasizes student placements, achieving a 100% placement rate for those who perform averagely. Numerous on-campus job opportunities, especially in the final year, contribute to this success. In a recent year, HCL recruited 89 students, all of whom were happy with their positions. Additionally, various hospitals and hotels offer internships, enhancing student satisfaction with the placement services.

The semester fee for the reviewer's course is Rs 22,500, with other courses available at lower costs. Overall, the fees are considered reasonable compared to other institutions. The college also provides various scholarships and loans, including those specifically for Tamil Nadu students, although not all students may receive extra financial support.

The educational environment is positively regarded.

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 By Collegedunia’s Personal AI

CMS B.Sc Placement 2026

Placement Highlights

Placement AspectDetails
Placement RecordCMS College has a strong placement record for hospitality graduates. The college's placement cell actively engages with major hotel chains and hospitality organizations. Many graduates secure positions in leading hotels, restaurants, and event management companies.
Career RolesHotel Managers, Executive Chefs, Food and Beverage Managers, Event Managers, Banquet Managers, and Hospitality Consultants
Top RecruitersLeading hotel chains like Taj, ITC, Marriott, and other hospitality organizations

CMS B.Sc FAQs

Ques. What are the career prospects for B.Sc Catering Science and Hotel Management graduates?

Ans. Graduates can pursue careers as Hotel Managers, Executive Chefs, Food and Beverage Managers, Event Managers, Banquet Managers, and Hospitality Consultants. Many graduates work in leading hotel chains like Taj, ITC, Marriott, and other hospitality organizations. Some also start their own catering businesses or restaurants.

Ques. Is practical training provided during the course?

Ans. Yes, the program emphasizes practical training. Students get hands-on experience in college kitchens and food labs. Additionally, internships are arranged in leading hotels and restaurants during the course, providing real-world hospitality experience.

Ques. What is the placement scenario for B.Sc Catering Science and Hotel Management graduates from CMS College?

Ans. CMS College has a strong placement record for hospitality graduates. The college's placement cell actively engages with major hotel chains and hospitality organizations. Many graduates secure positions in leading hotels, restaurants, and event management companies.

Ques. Can I pursue higher education after B.Sc Catering Science and Hotel Management?

Ans. Yes, graduates are eligible to pursue postgraduate programs like M.Sc in Hotel Management, MBA in Hospitality Management, and other specialized master's degrees. Many students also pursue professional certifications from international hospitality organizations.

Ques. What skills are developed during the B.Sc Catering Science and Hotel Management program?

Ans. The program develops culinary skills, food safety and hygiene knowledge, hospitality management skills, customer service excellence, event planning abilities, and business management competencies. Students also learn about nutrition, food science, and sustainable hospitality practices.

Ques. Are there opportunities for entrepreneurship after this course?

Ans. Yes, many graduates start their own catering businesses, restaurants, or event management companies. The program provides business management knowledge and practical skills necessary for entrepreneurship in the hospitality sector. The college also supports student entrepreneurs through its entrepreneurship development cell.

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