Certificate in Tourism, Travel and Hospitality Management at VOU is offered as a part-time certificate program at its Naharlagun campus in Arunachal Pradesh. For the 2026 session, applications were scheduled between January and July 2026 (Tentative). The total academic fee is INR 16,500 to INR 20,500.
Admission Update: Class commencement is expected between August and September 2026 (Tentative).
Key Highlights
| Course detail | Details |
|---|---|
| Course | Certificate in Tourism, Travel and Hospitality Management |
| Mode | Part-time |
| Campus | Venkateshwara Open University (VOU), Naharlagun, Arunachal Pradesh |
| Estimated total fee range | INR 16,500 to INR 20,500 |
| Component | Amount (INR) |
|---|---|
| Estimated Total Fees | 16,500 to 20,500 |
| Placement measure | Estimated range |
|---|---|
| Students placed | 45% to 70% |
| Average package | INR 3 to INR 5 LPA |
| Highest package | INR 7 to INR 10 LPA |
Note: The Placement data is sourced from unofficial sources and may change as per the official website.
| Eligibility area | Course requirement |
|---|---|
| Qualifying examination | Class 10 or 10+2, according to the programme level |
| Selection basis | college or university merit followed by document verification |
| Event | Date |
|---|---|
| Application or registration | January to July 2026 (Tentative) |
| Entrance, merit, or eligibility processing | June to July 2026 (Tentative) |
| Choice filling or course selection | July 2026 (Tentative) |
| Allotment or admission offer | July to August 2026 (Tentative) |
| Document verification and payment | August 2026 (Tentative) |
| Class commencement | August to September 2026 (Tentative) |
Note: The dates mentioned above are tentative and subject to change.
Ques. Which part of Certificate in Tourism, Travel and Hospitality Management at VOU links most directly with hotels?
Ans. The strongest link comes from the combination of front office and food-production practice. It connects the course subject with the type of applied work associated with hotels.
Ques. How does Certificate in Tourism, Travel and Hospitality Management at VOU build a base for restaurants?
Ans. The course builds this base through front office, food service, and practical work involving food-production practice. Together, these areas connect the specialisation with restaurants.
Ques. How does Certificate in Tourism, Travel and Hospitality Management at VOU connect front office with food service?
Ans. The course links front office with food service as parts of the same subject area. This gives the programme a more focused academic identity than a broad course carrying only the main discipline name.
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