The course is well-supported by faculty members who are both helpful and engaged in teaching and mentoring students. The gender ratio is almost equal, and the relationship between faculty and students is positive and friendly, with faculty being strict when necessary. The academic structure consists of two midterm exams and one end-semester exam per semester. Campus placement opportunities for Food Technology are limited, with only 2-3 companies visiting for recruitment.
However, there are job opportunities outside the campus, which depend on the individual's skills and knowledge. The college offers a tiered scholarship system based on academic merit, with a 100% fee waiver for students achieving 90% or above, a 50% fee waiver for those scoring 80-90%, and a 25% fee waiver for students scoring 70-80%. Additional scholarships are provided for siblings, individuals with disabilities, and international students. The annual fee is 80,000 INR for the first year and 75,000 INR for each subsequent year until the fourth year.
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