Latif's Review On UEI Global, Thiruvananthapuram

Faculty
4.0
Social Life
3.5
Placement
4.0
Course
3.5
Campus
3.5
Hostel
3.5
Latif
UEI Global, Hospitality Management
Reviewed on May 2, 2017

Remarks

I am always grateful to all my faculty, college staff, and management staff.I feel so lucky that I am a part of the college.Our college demands career choices not only in Hotels and restaurants but also in cruise, Malls, Ships, Airlines etc.Through classroom interaction and live projects we gain so much knowledge.

Entrance Preview

The admission process in our college begins with counselling.The counsellor will give a proper description, fees and all the relative information about the course.Then, in the time of admission, we have to produce all the relative documents along with the fees and photographs to the admission authority.

Course Curriculum Overview

3.5

Our course is designed for 2 years.Our course offers rewarding lifelong opportunities.In our syllabus, there is a blend of attitude skill set such as warmth, friendliness and empathy.Good listening and confidence also can be built from this course.

Internships Opportunities

our Institute provides us with a very good Internships in various Hotels, Malls, Cruise, Malls etc via tie-ups.We got good exposure in the management field, besides getting paid reasonably.In this way, we get practical experience which helps us in our professional life in future.

Alumni/Alumna

I am a part of our college Alumni association.During, my days in college I attended an Alumni function.A group of 20 people organised the function.Students from our college are now working all over the world.So, it is not possible to call all of them to the Alumni event.

Faculty

4

All the faculty of our college are very good.They all are Industrial experts and highly qualified.They always support students in project execution, encourages us for new ideas besides regular study and classes.They also often took us for on the spot field experience like Hotels, Food processing Units, Exhibition etc.

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