Certificate Course in Food and Beverage Service: Admission Process,  Syllabus, Colleges, Jobs 2024

Waqar Niyazi's profile photo

Waqar Niyazi

Content Curator

Certificate course in Food and Beverage service is a diploma certificate course which usually lasts for 6 months. The course can be taken up after the completion of 10+2 or equivalent with at least 55% aggregate marks. This course costs about 15 – 60 thousand rupees.

This certificate program concentrates on food and beverage management, operations of restraint, costs involved, sanitisation etc. On completion of the course, candidates are capable of working in a wide range of areas like hotels, cruises, hospitality management, bartending etc.

Certificate course in Food and Beverage service: Course Highlights 

Course Level Certificate
Full Form Certificate in Food and Beverage Service
Duration About 6 months
Examination Type End of course exam
Eligibility Passed 10+2 with at least 55% marks
Admission Process Direct admissions, some colleges conduct their own entrance exam
Average course fee INR 10,000 – 75,000
Average Annual Salary INR 10000 – 400000 PA
Top recruiting Companies Hotels, Hospitality based Organizations, F&B services, Food and beverages services Radisson Blu plaza etc.
Job Positions Chefs, Head cooks, food service managers, waiters or waitresses, beverage managers etc.

Certificate course in Food and Beverage Service: What is it about? 

Certificate in Food and Beverage Service is a diploma certificate course which is conducted for just 6 months. The course trains students in areas of cooking, baking, different culinary, food safety, nutrition and its likes. Additionally, the course also teaches students on the industrial side of it such as management, accounting, costs control, supply management etc.

An average of INR 10,000 – 50,000 is charged for the certificate course and upon completion, the graduates can find employment in restaurants, fast food chains, cafeterias, schools, hospitals, food factories, cruise ships, hospitals etc.

The average pay scale for the jobs available after this course is about INR 2 – 4 LPA.

Why study Certificate course in Food and Beverage Service? 

  • Reputed profession: Food and Beverage Service jobs are utmost reputed all around the world. The graduates can be associated with the food industry.
  • Career opportunities: A graduate in Food and Beverage Service is able to pursue a diverse array of career opportunities. There is no limit to educational programs one can choose. Work atmosphere can be any kind ranging from five star hotels to cruise ships, fast food chains etc.
  • Great employability: Since the course is only a certificate one, the already employed or graduates in any stream can take it up. This not only provides great knowledge but also increases employability.

Certificate course in Food and Beverage Service: Admission Process 

The admissions for Food and Beverage Service is done based on the performance of the candidate in their 10+2 exams. Some institutes may conduct their own entrance test or even personal interviews for selections and short-listing of students. Some other institutes give direct admissions on the basis of first come first serve.

Certificate course in Food and Beverage Service: Eligibility Criteria 

The course can be applied by those candidates who have scored at least 55% aggregate marks in class 12 or equivalent from a recognised board in science stream. Some institutes may conduct their own tests which you will have to qualify in order to get admissions.

Certificate course in Food and Beverage Service: How to get admission in a good certificate Food and Beverage Service college? 

Since most of the institutes admit students based on their performance in 10+2, starting early and scoring good marks is advised.

  • Many institutes also admit students who have applied first, hence keep a track on the application dates and final submission dates.
  • Prepare for personal interviews as some institutes even conduct personal interviews for the selection of candidates.

Certificate course in Food and Beverage Service: Top Colleges with Fees 

College Location Average course fee
Amity University Gurgaon INR 1.62 lakhs
Amirtha Institue of Hotel Management Chennai INR 1.5 lakhs
Cradle of Management Institute Delhi INR 40 thousand
Institute of Hotel Management, Catering and Nutrition Delhi INR 53 thousand
Institute of Management Study Kolkata INR 70 thousand
RIMT University Punjab INR 30 thousand
Institute of Hotel Management, Catering and Nutrition Goa INR 49 thousand
Institute of Hotel Management Punjab INR 38 thousand
Indian Hotel Academy New Delhi INR 50 thousand
SRM Institute of Hotel Management Chennai INR 60 thousand
Institute of Hotel Management Hajipur INR 36 thousand
Chandigarh Institute of Hotel Management and catering technology Chandigarh INR 23 thousand

Certificate course in Food and Beverage Service: College Comparison 

Below is the college comparison of some of the top colleges offering Certificate courses in Food and Beverage service program in terms of several parameters like average fee, India Today Ranking 2020, college overview, admission process, top recruiter, and many others.

Parameter Institute of Hotel Management and Catering Technology Amity University
Objective Institute of Hotel Management and Catering Technology is an autonomous institute which has its campuses in many cities. It is affiliated to National Council for Hotel Management and Catering Technology, Noida Amity University is a private university located in the city of Haryana – Gurgaon and was established in the year 2010. The institute is approved by All India Council of Technical Education (AICTE) and The University Grants Commission of India (UGC).
Location Goa, Delhi Gurgaon
NIRF Ranking NA #151
Average Annual Fees INR 49 thousand INR 1.62 lakhs
Average Annual Package INR 3 LPA INR 4.5 LPA
Top Companies Visited Oberoi, Taj, Marriott's, Hilton, Lalit etc. NA

What is the Certificate course in Food and Beverage Service Syllabus? 

Certificate course in food and Beverage service is a 6 month course. The syllabus for  this course is different in different institutes/ colleges. But some core subjects are provided in all colleges. Some of the core subjects that are taught are mentioned below.

F&B Service I F&B Service II
Business Communication Hyenine and Sanitation
Computer awareness MTS
F&B service Practical I F&B service practical II

Certificate course in Food and Beverage Service: Important books to cover 

Name of Book Author
Food and Beverage Service Bobby George
Food and Beverage Service Hodder Arnold
Text of Food and Beverage Service SN Bagchi

Certificate course in Food and Beverage Service: Course Comparison 

Given below is a comparison between certificate courses in Food and Beverage Service vs Diploma in Food and Beverage Service.

Parameters Certificate in Food and Beverage Service Diploma in Food and Beverage
Duration 6 months 6 months – 1 year
Focus area It is a certificate course which trains students in cooking, baking, management of the food industry etc. It is a Diploma course which trains students in cooking, baking, management of food industry etc.
Admission Criteria Merit Based Merit or entrance exam based
Eligibility Criteria Passed 10+2 with at least 55% marks Passed 10+2 with at least 55% marks
Average Course Fee Between INR 15000 to 70000 Between INR 50,000 to 1 lac
Job Options Chefs, Head cooks, food service managers, waiters or waitresses, beverage managers etc. Chefs, Head cooks, food service managers, waiters or waitresses, beverage managers etc.
Areas of employment Hotels, Hospitality based Organizations, F&B services, Food and beverages services etc. Hotels, Hospitality based Organizations, F&B services, Food and beverages services etc.
Average annual Package INR 10000 – 400000 PA INR 20000 – 500000 PA

Read more: Diploma in food and beverage service

Certificate course in Food and Beverage Service: Job Profiles 

Here are some job positions that students can opt for after completing Certificate course in Food and Beverage service:

Job Profile Job Description Average Salary
Chef Chefs are responsible for cooking, baking and preparing food in general in hotels, restaurants, cafes etc. They are also responsible for putting up the menu. INR 3 -5 LPA
Head Cook Head Cook is responsible for overseeing daily food preparations at hotels, cafes, canteens etc. INR 2 – 3 LPA
Food Service Manager Food Service Managers are responsible for the functioning of the hotel, café or whichever place they work in. They oversee operations, supplies, hire employees etc. INR 7-8 LPA

Certificate course in Food and Beverage Service: FAQs 

Ques. What is the average fee for the Certificate course in Food and Beverage service?

Ans. The average fee for Certificate in Food and Beverage Service is INR 10,000 – 75,000 approx. The fees vary from college to college.

Ques. Is there any National level entrance exam for the Certificate course in Food and Beverage service?

Ans. No, there is no national level entrance exam since it is just a certificate course. Instead, the admissions are based on merit.

Ques. What is the average salary after completion of Certificate course in Food and Beverage service?

Ans. The average salary for graduates in the course is about INR 10,000 – 4,00,000 per annum.

Ques. Can I become a chef after doing this Certificate course in Food and Beverage service?

Ans. Yes, if you already have experience in the field of cooking then you can.  But it is advised to take some other course which is more oriented towards cooking.

Ques. Is there any future scope after completion of Certificate course in Food and Beverage service ?

Ans. The course is a certificate one. A career can be started in the food industry but  further studies is not possible as the course is only to improve the skills and knowledge of the person who takes it up. This is not a full time degree.

Comments



No Comments To Show