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National Council For Hotel Management and Catering Technology Noida Certification Food Production And Patisserie: Fees 2026, Course Duration, Dates, Eligibility
Noida, Uttar PradeshEstd 1982
Certification Food Production And Patisserie at National Council For Hotel Management and Catering Technology Noida is a 3 Months Certification. The course is offered On Campus as a Full Time program.
Candidates must have at least 10+2 to be eligible for admissions.
National Council For Hotel Management and Catering Technology Noida Certification Food Production And Patisserie Admission 2025
The minimum eligibility for admission to Certification Food Production And Patisserie at National Council For Hotel Management and Catering Technology Noida is 10+2.
Also Check:
| Course Highlights | Details |
|---|---|
| duration | 3 Months (Full Time) |
| course level | UG Certificate (Certification) |
| mode of study | On Campus |
| total fees | ₹ 8,400 |
| eligibility | 10+2 |
Official Link:
Table of Contents
National Council For Hotel Management and Catering Technology Noida Certification Food Production And Patisserie Fees
Quota:
| Fee Type | Total Amount (INR) |
|---|---|
| total fee | ₹8,400 |
* Fees is refundable
National Council For Hotel Management and Catering Technology Noida Certification Food Production And Patisserie Admission Process
Eligibility Criteria
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