Bishop Heber College offers a comprehensive Bachelor of Science (B.Sc) in Nutrition & Dietetics designed to develop professionals with expertise in food science, nutrition, and dietetics. This full-time undergraduate program spans 3 years and focuses on the chemistry of food, human physiology, and the relationship between nutrition and health.
Program Duration: 3 Years (Full Time)
Mode of Study: Full Time (On Campus)
Eligibility: 10+2 with Science stream (PCB/PCMB)
Annual Fees: ₹35,000-40,000
Seat Intake: Limited seats available
The B.Sc Nutrition & Dietetics program at Bishop Heber College is popular among students interested in healthcare, nutrition science, and food industry careers. The program combines theoretical knowledge with practical training through hospital internships and food industry placements.
Admission Status: Open for Academic Year 2026-2027
Application Window: May 2026 - June 2026
Merit List Publication: June 2026
Classes Commence: July 2026
Key Points
- Comprehensive Curriculum: Covers food chemistry, human physiology, nutritional biochemistry, and food microbiology
- Hospital Internships: Mandatory dietary internships in reputed hospitals as part of curriculum
- Industry Placements: Internships at food industries for practical training
- Expert Faculty: Experienced instructors with research background in nutrition and food science
- Modern Laboratory: Well-equipped food science and nutrition laboratories
- Certification: Recognized B.Sc degree from Bharathidasan University
- Career Opportunities: Diverse career paths in healthcare, food industry, and government sectors
BHC B.Sc (Nutrition & Dietetics) Fees
Annual Fee Breakdown
| Fee Component | Amount (₹) |
|---|
| Tuition Fee | ₹18,000 |
| Development Fee | ₹8,000 |
| Library & Lab Fee | ₹3,500 |
| Examination Fee | ₹2,000 |
| Other Charges | ₹4,500 |
| Total Annual Fee | ₹36,000 |
Total Program Cost
3-Year Total: ₹1,08,000
Payment Schedule: Fees are payable at the beginning of each academic year.
Refundable Fees: Caution deposit of ₹2,000 is refundable upon completion of the program, subject to no dues.
BHC B.Sc (Nutrition & Dietetics) Admission 2026
College-Specific Important Dates
| Event | Date |
|---|
| Application Window Opens | May 1, 2026 |
| Application Deadline | June 15, 2026 |
| Merit List Publication | June 20, 2026 |
| Document Verification | June 25-30, 2026 |
| July 5, 2026 |
| Classes Begin | July 15, 2026 |
- Admissions are merit-based considering 10+2 marks.
- Eligible candidates with Science stream (PCB/PCMB) can apply through the college's admission portal.
The dates mentioned above are tentative and subject to change.
Eligibility Criteria
- Passed 10+2 or equivalent examination with Science stream (PCB/PCMB)
- Minimum 50% aggregate marks (45% for SC/ST candidates)
- Biology is a mandatory subject
- English proficiency required
- No age limit
Admission Process
- Online Application: Submit application through college admission portal
- Merit List: Selection based on 10+2 marks
- Document Verification: Submit original certificates and documents
- Fee Payment: Pay admission fee to confirm seat
- Orientation: Attend orientation program before classes commence
BHC B.Sc (Nutrition & Dietetics) Scholarships 2026
Merit-Based Scholarships
| Eligibility | Benefit |
|---|
| 1. Science Excellence Scholarship | 80% and above in 10+2 | 25% fee waiver |
Need-Based Scholarships
| | Benefit |
|---|
| 1. Bishop Heber Assistance Fund | For economically disadvantaged students | Up to 50% fee waiver based on family income |
Application Process: Scholarship applications are invited during admission. Eligible candidates must submit required documents and financial statements for verification.
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