ROOTS Collegium Hyderabad Diploma Culinary Arts and Patisserie: Fees 2026, Course Duration, Dates, Eligibility
Diploma Culinary Arts and Patisserie at ROOTS Collegium Hyderabad is a 1 Year Diploma. The course is offered On Campus as a Full Time program. ROOTS Collegium Hyderabad Diploma Culinary Arts and Patisserie First Year Fees is INR 1,00,000 for 2024.
Candidates must have at least 10+2 to be eligible for admissions. Check ROOTS Collegium Hyderabad Admission 2025
ROOTS Collegium Hyderabad Diploma Culinary Arts and Patisserie Fees 2025
ROOTS Collegium Hyderabad Diploma Culinary Arts and Patisserie Fee has not been released yet. For reference you can check the previous year academic fees in the section below.
ROOTS Collegium Hyderabad Diploma Culinary Arts and Patisserie Previous Fees
| Fees (2024 - 2025) | Year 1 (in INR) |
|---|---|
| Tuition Fees | 100000 |
| Yearly Fees | 100000 |
* Fees is refundable
ROOTS Collegium Hyderabad Diploma Culinary Arts and Patisserie Admission 2025
The minimum eligibility for admission to Diploma Culinary Arts and Patisserie at ROOTS Collegium Hyderabad is 10+2.
Also Check:
| Course Highlights | Details |
|---|---|
| duration | 1 Year (Full Time) |
| course level | UG Diploma (Diploma) |
| mode of study | On Campus |
| total fees | ₹ 1 Lakh |
| eligibility | 10+2 |
Table of Contents
ROOTS Collegium Hyderabad Diploma Culinary Arts and Patisserie Fees
| Fee Type | Total Amount (INR) |
|---|---|
| total fee | ₹1 Lakh |
Important Dates for Diploma Culinary Arts and Patisserie at ROOTS Collegium Hyderabad
Expired Events
| Events | Dates |
|---|---|
| College Reporting - DOST Telangana Admission 2026 [Diploma in Hotel Management] | Jun 20, 2026 - Jun 24, 2026 |
| Classes Commencement - DOST Telangana Session 2026 [Diploma in Hotel Management] | Jun 24, 2026 |
| Online Self Reporting - Phase 3 DOST Telangana Admission 2026 [Diploma in Hotel Management] | Jun 19, 2026 - Jun 23, 2026 |
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