Master of Science [M.S] [Nutrition] From Kent State University

Kent, OhioLocation
UniversitySchool type
Estd1910established year
1974enrollment
Public
Partner [11 Courses]
7.6/10

Master of Science [M.S] (Nutrition)

2 years
Full Time
On Campus

Field of Study

₹16.8 L/Yr

$19,186 /Yr

Tuition Fees

Year1st Year Fees
Tuition Fees₹1677816 (USD 19186)

Other Expenses

HeadAvg Cost Per Year
Health Insurance₹414600 (USD 4741)
Total Cost₹414600 (USD 4741)

Previous Year Tuition Fees

Year1st Year Fees
2023₹2048341 (USD 23423)
2021₹1956431 (USD 22372)

Important Dates

Applications Are Accepted On Rolling Basis.
  • Both the Nutrition and the Dietetic Internship concentrations emphasize a strong nutritional sciences foundation through coursework and provide opportunities to participate in interdisciplinary research in community settings. Individuals completing the Dietetic Internship concentration are eligible to write the CDR registration examination for dietitians. Graduates obtain positions as nutritionists in health care and community agencies such as Head Start and WIC, nutrition-exercise specialists, cooperative extension nutrition specialists, teachers in junior and four-year colleges and as research associates.
  • All dietetic interns are required to obtain Criminal Background Checks, including the Bureau of Criminal Investigation and Identification (BCII) for the State of Ohio and the Federal Bureau of Investigation (FBI) prior to beginning practice experiences, annually until internship practice experiences are complete and additionally as required by facilities. See Program Coordinator for more information.

Eligibility & Entry Requirement

Academic Eligibility:

  • Applicants must have passed graduation from a recognised institution 
  • GPA of 3.0 

Indian Students Eligibility:

  • Applicants must have a  bachelor degree from a recognised institution with GPA of 3.0
  • Along with the minimum eligibility requirements, international students hailing from non-English speaking countries need to prove English proficiency through IELTS/TOEFL/any equivalent test to get admission to this program


Scores Required

50 / 90

Avg. Score in

PTE

71 / 120

Avg. Score in

TOEFL

6 / 9

Avg. Score in

IELTS

100 / 160

Avg. Score in

Duolingo


Required Document List

The following required documents are:

  • Resume: Outline of academic achievements and/or awards, publications, relevant work, and/or volunteer experience.
  • Academic records: The marks statement provided by the education board after completion of the previous academic qualifications.
  • Three Letter of Recommendation: A recommendation letter should include information about the student, their connection with the person they are recommending, why they are qualified, and the specific skills they have.
  • Statement of Purpose - This is an essay or any written statement written by the student while applying.
  • Scores: Students have to submit their English language proficiency scores like IELTS, TOEFL, or other test scores and Successful applicants typically provide a score in the 50th percentile.
  • Transcripts: Official transcripts from all educational institutions students have attended.

Ranking

2022

Times Higher Education logo
Sciences 801 out of 1200 in Global Ranking
( #30 out of 52 in USA 2022)

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Career and Placement after Course

  • Food product development scientist
  • Public health nutritionist
  • Nutritionist
  • Regulatory affairs specialist
  • Nutritional therapist
  • Food labeling specialist
  • Food safety auditor
  • Corporate wellness consultant


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University of PhoenixScholarship per studentVariable AmountLevel Of StudyBachelorTypeMerit-Based
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Similar Programs

ProgramImportant DateTotal FeesMedian Exams ScoreAction
--
INR 16.8 L/Yr
USD 19,186 /Yr
  • PTE: 50
  • TOEFL: 71
  • IELTS: 6
  • Duolingo: 100

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Important Dates