Bachelor of Science [B.S] (Food Service Management)
4 years
Full Time
On Campus
Field of Study:
$19,560 /Yr
Because the department also offers courses in Food Science and Nutrition, you will be perfectly positioned to manage food service facilities in hospitals, nursing homes, and educational facilities.
Opportunities in food service management abound as our busy society demands food prepared outside the home. The travel industry, including tours and cruises, also contributes to the need for quality quantity food preparation and food service managers. Well-trained in safety and sanitation, graduates of the Food Service Management Program have no difficulty finding suitable employment.
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Tuition Fees
| Year | 1st Year Fees |
|---|---|
| Tuition Fees | $19560 |
Previous Year Tuition Fees
| Year | 1st Year Fees |
|---|---|
| 2023 | $18573 |
Scholarship Grants & Financial Aids
| Name | Scholarship Per Student | Level of Study | Type | |
|---|---|---|---|---|
| BeArt Presets-Academic Scholarship | Scholarship per student$ 2,500/Yr$2,500 | Level Of StudyBachelor | TypeMerit-Based | |
| Chuan Ai Lu Engstrom Memorial Scholarship | Scholarship per student$ 1,000/Yr$1,000 | Level Of StudyBachelor | TypeMerit-Based | |
| Jagdish Bhagwati Fellowship | Scholarship per studentVariable Amount | Level Of StudyBachelor | TypeCollege-Specific | |
| Comindware Scholarship | Scholarship per student$ 4,000/Yr$4,000 | Level Of StudyApprenticeship | TypeMerit-Based | |
| Forktip Women’s- Innovation Scholarship | Scholarship per studentVariable Amount | Level Of StudyBachelor | TypeCollege-Specific | |
| Ritchie-Jennings Memorial Scholarship Program | Scholarship per student$ 10,000/Yr$10,000 | Level Of StudyBachelor | TypeMerit-Based |










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