LPU School of Hotel Management Organised Master Class with Celebrity Chef Rakhee Vaswani; Check Details Here

New Delhi: School of Hotel Management, Lovely Professional University, had organized a master class with celebrity chef Rakhee Vaswani from Mumbai. The theme of the master class was American Blueberries.
 

 
Along with the celebrity chef, Health Nutritionist Dr Ashni Kapoor also graced the event. She raised awareness among the students about the nutritionary benefits of blueberries. It is an excellent source of dietary fiber, vitamin C and K, manganese, iron, and a number of antioxidants. Chef Vaswani demonstrated her culinary prowess by preparing delectable dishes with blueberries.
 

LPU Pro Chancellor Rashmi Mittal released a book during the event. The book is titled ‘Grab A Dose of Blue’. The book contains details about blueberries’ culinary delights and diverse uses in both cooking and baking. Emphasizing upon the bliss in the culinary world, Mrs Mittal also appreciated the creative spirit of the students. Mrs Mittal was accompanied by invited guests, the Head of the School, and faculty members.

Chef Vaswani talked to the students about the various preparations in which blueberries can be used like “Blueberry Bars with Buttery crust; Blueberry Cookies; Blueberry Apple Walnut Salad; Blueberry Banana Bread; Blueberry Broccoli Spinach Salad; Homemade Blueberry Ice Cream; Blueberry Lemon Bread and many such others. Her live demonstration featured dishes including Blueberry Barfi and others from the pages of the released book.

The event was participated by almost 200 students from the culinary field. The students not only learned about different types of blueberries but also had the opportunity to taste the featured ingredient, enhancing their understanding of its flavor profile.

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