Master of Science [M.S] [Food and Nutrition Sciences] From Ohio University

The following required documents are:

• Resume/CV: It is the outline of academic achievements and/or awards, publications, relevant work, and/or volunteer experience.
• Three Letter of Recommendation: Letter of recommendation (combination of professional and academic recommenders) which includes information about the student, their connection with the person they are recommending, their qualification, and the specific skills they have.
• Statement of Purpose: This statement must describe your qualifications and the objectives of your intended educational program.
• Personal Statement: Reasons or intentions for pursuing studies in this program, including a description of prior experience.
• Official Transcripts: Applicants who have attended and/or received degrees from institutions outside the US must provide certified copies and certified English translations of transcripts or records of all previous post-secondary education and of all degrees conferred.
• ELP Scores: Students have to submit their English language proficiency scores like IELTS, TOEFL, or other test scores.