Master of Science [M.S] [Horticulture] From Pennsylvania State University

Applicants are encouraged to explore, study, and research opportunities by contacting faculty who may be prospective advisers.

This program provides opportunities for students interested in Horticulture to become a professional leader and an independent scholar. Faculty in this program are competent to prepare candidates in the subfields of Horticulture including

• crop production and marketing
• integrated crop management
• plant genetics and breeding
• horticultural plant physiology
• postharvest physiology
• plant molecular biology and biotechnology, and
• horticultural ecology.