Bachelor of Science [B.S] (Baking and Pastry Arts and Food Service Management)
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4 years
Full Time
On Campus
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$41,782 /Yr
The curriculum provides ample opportunity for students to build upon their leadership and management abilities, cooking techniques, critical thinking, personal accountability and ethical behavior, problem-solving techniques, strong financial analysis skills and customer awareness.?The Baking & Pastry Arts and Food Service Management degree program develops a culinary foundation and management philosophy in its graduates.
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| Year | 1st Year Fees |
|---|---|
| Tuition Fees | $41782 |
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| rhEkXj | Znqz7Q |
|---|---|
| Housing and Food | $12800 |
| Health Insurance | $2870 |
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| 3PAU4M | N4s6oj |
|---|---|
| 2023 | $39792 |
| 2021 | $34376 |
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| 6YtxFj | a+VJO9 | sFGV92 | +zy2Nq | |
|---|---|---|---|---|
| TEC Scholarship | NDHjH0$ 1,000/Yr$1,000 | 70v4DRBachelor | +zy2NqMerit-Based | |
| BeArt Presets-Academic Scholarship | NDHjH0$ 2,500/Yr$2,500 | 70v4DRBachelor | +zy2NqMerit-Based | |
| Chuan Ai Lu Engstrom Memorial Scholarship | NDHjH0$ 1,000/Yr$1,000 | 70v4DRBachelor | +zy2NqMerit-Based | |
| Jagdish Bhagwati Fellowship | NDHjH0Variable Amount | 70v4DRBachelor | +zy2NqCollege-Specific | |
| Comindware Scholarship | NDHjH0$ 4,000/Yr$4,000 | 70v4DRApprenticeship | +zy2NqMerit-Based | |
| Forktip Women’s- Innovation Scholarship | NDHjH0Variable Amount | 70v4DRBachelor | +zy2NqCollege-Specific |
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| 8MIU1T | S2h7Mt | BxsfMK | uN65io | bwRvnp |
|---|---|---|---|---|
-- | USD 41,782 /Yr |
| ||
-- | USD 33,750 /Yr |
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