Bachelor of Science [B.S] [Biochemistry] From Ramapo College of New Jersey

Biochemistry is an interdisciplinary field concerned with the chemical composition, structure, and molecular functions of living organisms. Knowledge derived from the disciplines of chemistry, physics, and biology is used to understand the processes that operate in cells and organisms, including their metabolism and regulation. Biochemistry attempts to understand the uniqueness of complex evolving living systems; how living organisms harvest energy from their environment to produce and maintain their complexity; and how these structures replicate themselves. The knowledge obtained from biochemical research has been applied to solve problems in areas ranging from agriculture to medicine.

Specific areas of biochemistry include principles of protein structure (amino acid chemistry, peptide and protein structure and protein folding), enzymes (mechanisms, enzyme kinetics and inhibition), nucleic acids (nucleotides and nucleic acid chemistry, DNA sequencing, protein and genetic engineering) and metabolism (carbohydrate structure, glucose catabolism, citric acid cycle).A bachelor?s degree in biochemistry provides the essential background and training that can open a variety of career pathways for students upon graduation. The biochemistry major is excellent preparation for professional studies in the health sciences; for secondary school teaching in the biological and physical sciences; for research in the pharmaceutical and chemical industry; for technical writing, sales, and service; and as the basis for graduate studies. The combination of chemistry, molecular biology, enzymology, and genetic engineering found in biochemistry provides the foundation to contribute to the rapidly expanding field of biotechnology.