Master of Food Technology from Massey University 2025 Entry: Dates, Fees, Eligibility, Entry Requirements etc.

Master of Food Technology from Massey University 2025 Entry: Dates, Fees, Eligibility, Entry Requirements etc.

Palmerston North, North IslandLocation
UniversitySchool type
Estd1927established year
18944enrollment
Public

Master (Food Technology)

18 months
Full Time
On Campus

Field of Study

$26,089 /Yr

NZ$46,587 /Yr
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Karia Kiritbhai

Study Abroad Course Expert | Updated 3+ months ago

Master of Food Technology from Massey University: Overview

The Master of Food Technology at Massey University is an 18-month, full-time postgraduate program delivered by the School of Food and Advanced Technology. The program offers multiple intakes annually. For the Semester 1 2026 intake, the final application deadline is October 31, 2025. For the Semester 2 2026 intake, the deadline is May 1, 2026, and for the Summer 2026 intake, the deadline is October 30, 2025. Applicants are strongly encouraged to apply as early as possible. Admission requires a bachelor's degree in any discipline with a minimum GPA of 2.75 or above, and proof of English language proficiency through IELTS, Duolingo, TOEFL, and PTE. A non-refundable deposit will be communicated to successful applicants upon receiving an offer and must be paid before Confirmation of Enrolment. International students are eligible for scholarships, which are designed to support high-performing applicants and help reduce tuition costs.

Master of Food Technology from Massey University: Dates

Applications for the Master of Food Technology from Massey University the program offer multiple intakes annually. For the Semester 1 2026 intake, the final application deadline is October 31, 2025. For the Semester 2 2026 intake, the deadline is May 1, 2026, and for the Summer 2026 intake, the deadline is October 30, 2025. Applicants are strongly encouraged to apply as early as possible.

Master of Food Technology from Massey University: Fees

The Annual cost of pursuing a Master of Food Technology from Massey University is approximately $43,950(INR 22,71,875) for tuition and other fees. An estimated cost of $20,000 for living expenses.

Master of Food Technology from Massey University: Module

The Master of Food Technology from Massey University includes the following modules:

Year / Semester Part One – Coursework (120 cr) Part Two – Thesis (Thesis Part 1 + 2 = 120 cr)
Year 1 – Sem 1 (60 cr)
  • 15 cr Research Methods course
  • 45 cr of taught Food Technology courses (e.g.: packaging, preservation, ingredient functionality, product development)
  • 141806 Thesis Part One (60 cr)
  • Start research toward Part Two over 600+ hours of project work
Year 1 – Sem 2 (60 cr)
  • Remaining 60 cr of Food Technology courses to complete 120 cr coursework
Year 2 – Sem 1 (or remaining months)
  • 141807 Thesis Part Two (60 cr) – continuation + submission

Important Alert

  • Semester 2 Application Deadline For 2026 Intake - May 1, 2026

Tuition Fees

Year1st Year Fees
Tuition Fees$26089 (NZD 46587)

Other Expenses

HeadAvg Cost Per Year
Living Expenses$11200 (NZD 20000)
Total Cost$11200 (NZD 20000)

Per Credit Cost: $366

Previous Year Tuition Fees

Year1st Year Fees
2024$24612 (NZD 43950)
2023$23817 (NZD 42530)

Important Dates

EventApplication Date
Application Deadline For Summer 2026 Intake Oct 30, 2025
Semester 1 Application Deadline For 2026 Intake Oct 31, 2025
Semester 2 Application Deadline For 2026 Intake May 1, 2026

Scores Required

90 / 120

Avg. Score in

TOEFL

6.5 / 9

Avg. Score in

IELTS

58 / 90

Avg. Score in

PTE

120 / 160

Avg. Score in

Duolingo

189

Application Fees

180

ECTS Credits

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