₹14.2 L/Yr
CA$22,374 /Yr
About this course:
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The Canadian Food and Wine Institute at Niagara College is renowned for its outstanding reputation with graduates, employers and industry partners.
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Unmatched hands-on learning environment with leading-edge facilities and world-class chef faculty.
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Industry and community engagement through not-for-profit and catered events, recipe competitions, and industry research and innovation.
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Tuition Fees
| Year | 1st Year Fees |
|---|---|
| Tuition Fees | ₹1419407 (CAD 22374) |
Previous Year Tuition Fees
| Year | 1st Year Fees |
|---|---|
| 2022 | ₹992836 (CAD 15650) |
Important Dates
| Event | Application Date |
|---|---|
| Application Deadline For September 2025 Intake | |
| Documents Submission Deadline For September 2025 Intake | |
| Application Deadline For January 2026 Intake | |
| Documents Submission Deadline For January 2026 Intake | |
Scores Required
Key Resources for Your Study Abroad Journey
Course Guides
Career and Placement after Course
Career Oppurtunities:
- Chef
- Cook
- Line cook
- Sous chef
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Scholarship Grants & Financial Aids
| Name | Scholarship Per Student | Level of Study | Type | |
|---|---|---|---|---|
| Forktip Women’s- Innovation Scholarship | Scholarship per studentVariable Amount | Level Of StudyBachelor | TypeCollege-Specific |











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